People & Skills

New director-general for Campden BRI

New director-general for Campden BRI

Dr Steven Walker has taken up the role of director-general of Campden BRI, succeeding professor Colin Dennis who retired last month.Walker joined the...

The Dales give you moor

The Dales give you moor

Rod Addy investigates opportunities and developments in the Yorkshire and Humber region in a new quarterly series of features

Culinary booze supplier expands team

Culinary booze supplier expands team

Culinary alcohol supplier, Thomas Lowndes & Co, is expanding its UK operation with the appointment of Jonathan Marsh as general manager and Tony...

The fruits of all our labour

The fruits of all our labour

By Rod Addy

As Improve targets another five year tenure, it reviews its achievements to date and outlines its future hopes to Rod Addy

FDF appoints nutrition manager

FDF appoints nutrition manager

The Food and Drink Federation (FDF) has appointed Melanie Ruffell to the post of nutrition manager.Ruffell joins FDF after a career in dealing with...

IFST elects new president

IFST elects new president

The Institute of Food Science and Technology (IFST) has elected Professor Carol Phillips as president.Phillips completed her BSc and PhD in...

Dick Brittle joins Tangerine

Dick Brittle joins Tangerine

Tangerine Confectionery has appointed Dick Brittle as a non-executive director. Brittle joins the independent confectionery company after retiring...

New Chairman for The Dairy Council

New Chairman for The Dairy Council

Robert Wiseman Dairies’ sales and marketing director has been appointed chairman of The Dairy Council. Sandy Wilkie succeeds Barry Nicholls,...

Loose slips can sink ships

Loose slips can sink ships

By Rod Addy

If you think health and safety is bureaucracy gone mad, think again. The right training can save lives and boost profits, says Rod Addy

David Page joins S&A Foods

David Page joins S&A Foods

S&A Foods, supplier of chilled and frozen ethnic ready meals and snacks, has announced the appointment of David Page as md. The appointment is...

Firms love to learn lean

Firms love to learn lean

By Rod Addy

Lean techniques are nothing new, but the present climate is generating a much keener interest in them, says Rod Addy

New operations manager at Beacon Foods

New operations manager at Beacon Foods

By Hayley Brown

Ingredients supplier Beacon Foods has appointed a new operations manager.Jonathan Hayward has joined the company after many years of experience in...

New director of FSA Scotland

New director of FSA Scotland

By Hayley Brown

Professor Charles Milne has been appointed director at Food Standards Agency Scotland (FSAS), as successor to the current director, Dr George...

To surf, perchance to learn

To surf, perchance to learn

By Rod Addy

E-learning is a sensible option for food processors anxious to meet legal compliance issues in these cash-strapped times, discovers Rod Addy

Beechdean appoints purchasing manager

Beechdean appoints purchasing manager

By Hayley Brown

Beechdean Farmhouse Dairy Ice Cream has appointed Gwyn Jones as purchasing manager.Jones brings a wealth of experience from the ice cream and dairy...

Staff coaching adds value

Staff coaching adds value

By Rod Addy

The quality of business coaches varies wildly, but Rod Addy finds the good ones are worth their weight in gold

Unite to fight job blight

Unite to fight job blight

By Rod Addy

In the second of a two-part series covering the food and drink industry's recruitment crisis, Rod Addy looks at engineering roles

RASE appoints chief executive

RASE appoints chief executive

By Hayley Brown

The Royal Agricultural Society of England has appointed Brian Warren as its new chief executive. Warren is soon to retire from a senior position with...

Ross Warburton elected president FDF

Ross Warburton elected president FDF

By Hayley Brown

The executive director of Warburtons has been elected president of the Food and Drink Federation (FDF).Ross Warburton’s term of office will start...

Mind the skills gap

Mind the skills gap

By Rod Addy

As processors sink deeper into the mire of the skills crisis, DEFRA attempts to address the issue. By Rod Addy

The migrant worker shift

The migrant worker shift

By Rod Addy

A shrinking migrant workforce is compounding the food and drink industry's recruitment crisis. Rod Addy considers potential solutions

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