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Tesco distribution workers secure pay rise amid strike threat

Tesco distribution workers secure pay rise amid strike threat

14-Sep-2026 | By Thomas West

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Speed obsession is killing food innovation

Speed obsession is killing food innovation

14-Sep-2026 | By Deirdre Walters

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Kellogg’s backs British farmers with extensive regen ag scheme

Waitrose pulls olives from sale due to Listeria contamination

The race to perfect gluten-free

4 common additives in plant-based meat (and potential clean-label alternatives)

McVitie’s latest global brand to bet on localisation for China growth

Strike threat escalates at Diageo Cameronbridge

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Leading experts to share practical resilience strategies at Business Leaders’ Forum

Leading experts to share practical resilience strategies at Business Leaders’ Forum

17-Aug-2026 By Bethan Grylls

Solutions Showcase: 6 innovations helping manufacturers work smarter

Solutions Showcase: 6 innovations helping manufacturers work smarter

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The 5 top trends shaping bakery in 2026

The 5 top trends shaping bakery in 2026

20-Jul-2026 By Thomas West

Why support and training are key to achieving business sustainability goals

Why support and training are key to achieving business sustainability goals

In paid partnership with Food & Drink Wales

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Solutions Showcase: 6 innovations helping manufacturers work smarter

Solutions Showcase: 6 innovations helping manufacturers work smarter

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Kellogg’s backs British farmers with extensive regen ag scheme

Kellogg’s backs British farmers with extensive regen ag scheme

14-Sep-2026By Thomas West

Waitrose pulls olives from sale due to Listeria contamination

Waitrose pulls olives from sale due to Listeria contamination

14-Sep-2026By Thomas West

The race to perfect gluten-free

The race to perfect gluten-free

14-Sep-2026By Lisa Buckingham

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AI: Where are we now?

AI: Where are we now?

Paid for by William Reed

Drinks Report 2026

Drinks Report 2026

Paid for by William Reed

Biggest Food and Drink Trends 2026 report

Biggest Food and Drink Trends 2026 report

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Achieving end-to-end supply chain collaboration and visibility in Food Manufacturing

Achieving end-to-end supply chain collaboration and visibility in Food Manufacturing

Paid for by Infor

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Bwblin founder: ‘We will work with the seasons and we’ll work with what’s happening in five years.’

Bwblin founder: ‘We will work with the seasons and we’ll work with what’s happening in five years.’

25-Aug-2026 | By Bethan Grylls

PHIZZ CEO: ‘We should embrace competitors. One brand doesn’t build a category’

28-Jul-2026 | By Bethan Grylls

Bio&Me Co-founder: ‘Make a promise and deliver it, or lose trust for good’

Bio&Me Co-founder: ‘Make a promise and deliver it, or lose trust for good’

30-Jun-2026 | By Bethan Grylls

Production

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Waitrose pulls olives from sale due to Listeria contamination

Waitrose pulls olives from sale due to Listeria contamination

14-Sep-2026By Thomas West

Britain isn’t ready for the next crisis

Britain isn’t ready for the next crisis

14-Sep-2026By Bethan Grylls

Speed obsession is killing food innovation

Speed obsession is killing food innovation

14-Sep-2026By Deirdre Walters

4 common additives in plant-based meat (and potential clean-label alternatives)

4 common additives in plant-based meat (and potential clean-label alternatives)

11-Sep-2026By Augustus Bambridge-Sutton

Events & webinars

Food Manufacture Business Leaders’ Forum - October 2026

Conference

Food Manufacture Business Leaders’ Forum - October 2026

22-Oct-2026

The Protein Boom: What’s coming next?

Webinar

The Protein Boom: What’s coming next?

16-Sep-2026

Ingredients

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Langmead Herbs buys Waitrose fresh herb supplier

Langmead Herbs buys Waitrose fresh herb supplier

08-Sep-2026By Bethan Grylls

Nestlé sheds mainstream VMS business in $1bn deal

Nestlé sheds mainstream VMS business in $1bn deal

02-Sep-2026By Donna Eastlake

Britain can’t afford to lose control of its wheat

Britain can’t afford to lose control of its wheat

19-Aug-2026By Ross Hendron

Oxford spinout acquires F1 Seed to boost wheat resilience

Oxford spinout acquires F1 Seed to boost wheat resilience

18-Aug-2026By Bethan Grylls

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