Fast, efficient and consistent size reduction of food processing waste is fundamental when it comes to achieving cost-effective disposal.
Mono NOV's range of Munchers has been specifically developed to provide effective grinding of many types of food processing waste, and models in the Muncher range can provide volume bulk reductions of up to 70% for solid food and organic waste.
Typical materials macerated by Mono's Munchers include skin, bone, offal, meat scraps, hooves, fruit stones and skins, vegetable peelings and stems. A Muncher will also accept whole chickens and carcass joints with bones, fat and connective tissue, and difficult circular objects such as coconuts or melons. Even tin cans, wood and plastic containers can be reduced in size by a Mono Muncher before being sent for disposal or recycling.
By reducing waste to a consistently small particle size, the Mono Muncher can save on storage, landfill and transportation costs, and can also improve the efficiency of waste handling and biodigestion processes.
Contact: Mono NOV; Tel: 0161 339 9000