'Second skin' film has natural appeal
Film and foil packaging firm Clondalkin Wentus has introduced a new skin-tight film for the food processing industry. It has a long shelf-life and high barrier properties, which makes it suitable for a range of products including fresh, frozen and processed meat, poultry, fish and seafood, as well as cheese and ready meals.
Called Wentopro-SkinTight, the invisible film surrounds products like a second skin, giving a natural look for maximum shelf appeal, as well as providing a safe and secure seal preventing against contamination and leakage.
“Unlike similar products in the market it's formulated to seal on all widely available films and trays and is compatible with all types of converting machines,” says Christian Claes, new business development director at Clondalkin Wentus.
“It has an easy peel corner for consumer convenience and because of its long shelf-life properties, it helps retailers reduce waste and keep products fresh and looking attractive for longer.”
Contact: Clondalkin Group
