By using AI analysis and recording technology – in partnership with the Farming and Wildlife Advisory Group (FWAG) South West – at various habitats on five farms supplying Ribena, the project can collect quantitative data on key species over an average period of 48 days across the year.
It found each found boasted 58 different species on average, while the most diverse farm played host to 63 different species. Common and vocal species such as the wren, robin and dunnock generally dominated most recordings, but the bioacoustic recorders are able to pick up more elusive or unusual species to give a fuller picture of the habitats.
Among the 83 species recorded were 15 UK red list birds and 17 from the amber list, including priority species such as the bullfinch and the skylark.
Stewardship scheme
The bioacoustic monitoring initiative builds upon SBF GB&I’s Farm Stewardship Scheme which aimed to deliver environmental improvements to blackcurrant farms through its ‘Six Point Plan’ (6PP).
The 6PP enhances key farmland habitats and species protection by focusing on hedgerows, grass buffers, green headlands, farmland birds, pollen and nectar sources, and mature trees. SBF UK&I aimed to create more resilient farms in the face of climate change and extreme weather, while aligning with national environmental policies.
Fraser McIntosh, head of external affairs and sustainability at SBF GB&I, said: “We’ve had biodiversity action plans in place on these farms since 2004, so seeing how we’re providing safe havens for such a variety of bird species really validates the hard work from our growers and our team over many years.
“This work is so important to boost biodiversity and ensure the resilience of the blackcurrant crop for future generations, all part of what we call ‘Growing for Good’.”
Greater collaboration
Data from the project has helped foster greater collaboration between SBF GB&I’s growers as they refine their agricultural methods to support and increase bird populations. It also highlighted the role AI can play within the food and drink supply chain.
Olly Edmonds, farm environment adviser at FWAG, added: “Working with SBF GB&I has enabled us to harness AI technology for deeper monitoring across the farms. This method allows us to observe a larger area for extended periods, beyond what might be possible using traditional approaches.
“For example, species reliant on hedgerows such as dunnock and bullfinch may be being supported by the sympathetic hedgerow management under the Farm Stewardship Scheme. We're optimistic that ongoing monitoring will help reveal the contribution of these efforts on nurturing a robust bird community on our blackcurrant farms.”
Meanwhile, Baker & Baker has announced plans to provide support for a water stewardship project in connection with WRAP and the Norfolk Rivers Trust.
