This conference will examine proposals for a more transparent food system following the Government food strategy published last year, which announced the launch of the Food Data Transparency Partnership (FDTP).
It will be an opportunity to discuss latest developments, next steps and key issues for implementing consistent reporting across the food industry on public health and nutrition, sustainability and animal welfare.
Delegates will discuss priorities for the FDTP and for stakeholders across the supply chain, including issues around metrics, standardisation and data collection, support that may be required, and how data collected can best be used to improve the food system.
Keynote speakers include: Lindsay Roome, Head, Food Data Transparency Partnership, Department for Environment, Food and Rural Affairs; Julie Pierce, Director of Openness, Data and Digital, Food Standards Agency; and Dr Stephen Mackenzie, Senior Specialist, Greenhouse Gases, WRAP.