Regulation & Legislation

A panel of expert speakers tackled the topic of ‘Safeguarding your factory and supply chain’ in a new webinar. Credit: Getty / alvarez

Short read

Is your factory safe?

By William Dodds

A panel of experts discuss how food and drink manufacturers can ensure that their health and safety practices are fit for purpose.

Adhering to the future of stricter labelling and packaging - guidance from food regulatory lawyer. Getty/Drazen Zigic

Legal Brief

Be prepared for tougher packaging laws

By Melissa Haskell

With UK food safety and labelling requirements facing greater stringency and deviation from EU legislation, businesses must stay ahead of the curve to ensure compliance and consumer trust. Melissa Haskell, partner in the regulatory & licensing teams...

Is a UPF tax the solution to obesity? Credit: Getty/pcess609

Opinion

Opinion: We need a UPF tax

By Mark Jones

Mark Jones, food and drink lawyer and partner at law firm, Gordons LLP, offers his thoughts on why ultra processed foods tax is likely to be a 'Labour additive' and why that's a good thing.

Jeremy Hunt’s Scotch whisky tax hike cost the treasury £298m in revenue from spirits duty in a year

News

Scotch tax hike costs treasury £298m in a year

By Gwen Ridler

Former chancellor of the Exchequer Jeremy Hunt’s ‘record breaking’ Scotch whisky tax hike cost the treasury £298m in revenue from spirits duty in a year, according to the Scotch Whisky Association (SWA).

The King’s Speech is written by the government and delivered by the monarch. Credit: Copyright House of Lords 2024 / photography by Roger Harris

News

King's Speech: What the F&B sector needs to know

By Bethan Grylls

Today (17 June 2024) saw his Majesty Kings Charles III sharing the new UK Government’s priorities in the House of Lords, following Labour’s landslide victory last month.

Footage from Animal Equality UK reportedly revealed instances of animal abuse at Cross Farm in Devon, a supplier to Tesco. Image: Getty

News

Animal abuse claims spark legal challenge at Devon farm

By Gwen Ridler

Claims of animal abuse at Cross Farm have sparked legal action against the supplier, after undercover video footage reportedly filmed at its Devon site revealed scenes of piglets being crushed to death and bins full of ‘decaying corpses’.

Are you prepared for next stage of HFSS? Credit: Getty/Nadezhda Kozhedub

Short read

Navigating the next stage of HFSS

By Lewis Wallis

Lewis Wallis of Campden BRI examines the UK's new HFFS restrictions coming into force next year and what food businesses need to do to prepare.

The fee for intervention charges from HSE have increased. Credit: Getty/Thank you for your assistant

Legal Brief

Cost pressures mount for F&B manufacturers following HSE fee hike

By Elliott Kenton

Elliott Kenton, partner and health and safety expert at national law firm, Weightmans, takes a look at the Health and Safety Executive’s recent move to increase the fees it charges for inspections – so-called ‘fees for intervention’ – and explains what...

Tate & Lyle completes sale of remaining interest in Primient. Credit: Getty/Klaus Vedfelt

News

Tate & Lyle completes $350m Primient sale

By Bethan Grylls

Tate & Lyle Plc has completed the sale of its remaining 49.7% interest in Primary Products Investments LLC to KPS Capital Partners, LP.

Do you understand the requirements of EU's Deforestation Regulation? Credit: Getty/catalby

Legal Brief

Five steps food producers must take ahead of the EUDR deadline

By Jessica Gardner and Aonghus Heatley

In this month’s legal brief, Fieldfisher’s Jessica Gardner and Aonghus Heatley provide an overview of what is required under the EUDR and their top five tips to prepare and protect your business.

Firms in financial difficulty should seek advice from insolvency professionals. Credit: Getty / PM Images

News

F&B administrations: What are the options?

By William Dodds

Nick Stockley, partner at Sussex-based solicitors firm Mayo Wynne Baxter, sheds light on the administration process and lays out the options facing food and drink firms in financial difficulty.

Legislation ending exports of livestock for slaughter and fattening receives Royal Assent. Credit: Getty/Miguel Perfectti

News

UK law ends live animal exports

By Bethan Grylls

The Animal Welfare (Livestock Exports) Act has received Royal Assent and mandates that animals are slaughtered domestically.

Is drought in the Panama Canal flooding your supply chain with risk? Credit: Getty/35007

Legal Brief

Navigating business risks in face of the Panama Canal drought

By Matt Taylor and Nikki Hussey

Matt Taylor, partner at Eversheds Sutherland, and Nikki Hussey, senior associate at the firm, look at how the Panama Canal drought has caused disruption to UK food and drink producers and the benefits to testing your legal position.

UK-made seaside treat on rocky ground from 'cheap' imports posing as locally produced goods. Credit: Stanton & Novelty

News

British rock candy faces extinction

By Bethan Grylls

Ten Blackpool-based confectionery manufacturers have come together to urge UK Government to grant rock origin protection status after ‘cheap, imitation imports’ place their businesses at risk.

Credit: Getty - L-R: Andrew Brookes, ollo & Firn

Short read

UK red tape has ‘killed our innovation’

By Bethan Grylls

In a Westminster session that explored the next steps for novel foods in the UK, founder and CEO of Naturecan UK, explained how his business had been stifled by UK regulation.

How woukld a ban on cell-cultured meat in the US affect the UK market?

Opinion

Would a ban on lab grown meat in the US affect the UK?

By Taly Dvorkis

In the wake of several Republican-led states in the US pushing for a ban or limit on the sales of cell-cultivated meat, we asked a legal expert what impact – if any – it could have on the UK?

Here are two big EU changes coming down the tracks that will impact those producing in and exporting to that market. Credit: Getty/J Studios

News

EU changes to keep an eye on

By Bethan Grylls

European Parliament and EU Member States have agreed to proposals which will bring notable changes to ‘Breakfast Directives’, whilst other rules will see stearyl tartrate stripped from the EU list of approved food additives later this month.

DuelFuel's founder warns functional food innovators of alleged inconsistences in VAT rules, which has 'crippled' his business

Long read

What makes a cake a cake?

By Bethan Grylls

Food Manufacture speaks with DuelFuel's founder Tim Davies after his business has been forced to shut up shop, following what he calls 'an incorrect' decision and a potentially 'dangerous precedent' from HMRC around his product's...

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