How Food & Beverage Companies Can Drive Productivity by Adopting Technology: How Possible Happens

Economic pressures, shifting consumer expectations, legacy systems, siloed data, and the rapid pace of technological change require Food and Beverage organisations to adopt a new mindset when evaluating the value of digital transformation. Often, these factors create a "Value Void"—a gap between the promises of technology and the actual results. We conducted one of the most extensive global industry surveys of its kind with over 3,600 responses from 14 countries across 7 key industries, including the F&B sector. This survey has revealed four critical attributes that highly productive organisations share. We call these attributes the Vectors to Value. This session will empower you with strategies and knowledge to make strategic and incremental technology investments that will yield real business outcomes.

Who Should Attend​

• F&B Executives and Decision-Makers
• Operations, Finance and Supply Chain Leaders
• Innovation, Productivity, Transformation and IT Teams