Archives for December 13, 2004

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Judges' Special Award

Not every achievement fits neatly into the framework of an industry awards scheme. But excellence deserves recognition -- especially when it's...

Angry co-op challenges Nestlé move

Irish milk supplier Dairygold plans to battle Nestlé in the High Court over the multinational's decision to close its chocolate crumb production...

Are you 'shelf-ready' for Tesco?

Tesco is about to cause yet another shake-up in the UK supply chain with an initiative that will send shivers down the spines of many suppliers.The...

Meat, Poultry & Seafood

If you ever wanted proof of the benefits of focus, look at Salar Smokehouse. It produces just one basic product -- its 'Flaky' hot-smoked salmon --...

Whey hey!

A £2m extension to Volac's whey processing facility at Felinfach in Wales, jointly funded with the Welsh Assembly and the Welsh Development Agency,...

Nanoparticles set to invade pack materials

By Paul Gander

The future of packaging could come down to particles just one billionth of a metre in diameter.Nanoparticles are increasingly being combined with...

Ambient & General Groceries

Like shortlisted company Better Tasting Snack Foods, ambient category winner Tyrrells Potato Chips has been riding the wave of interest in...

Needs must ...

By Rick Pendrous

Smaller firms could take advantage of government support to develop tomorrow's ground-breaking technologies. Unfortunately, to date too few have yet taken up what is on offer, as Rick Pendrous reports

Environmental cost to cheap vanillin

Production of synthetic vanillin by China's chemical industry could be affected by tighter environmental, health and safety controls in future, warns...

Chilled ready meals & prepared foods

They're no strangers to awards at Freshway Foods. Voted Sandwich Manufacturer of the Year in 2002/3, the Wolverhampton-based company has since picked...

Family brewer row quietens

Stuart Neame, vice-chairman of Faversham-based family brewer Shepherd Neame until he resigned in 2003 following a dispute with board members, has...

Time to pack in needless waste

Open any child's lunchbox and what do you see? A sandwich double-wrapped in plastic and cardboard; a carton of juice with a sealed straw, from a...

New oils cut trans fats

By Susan Birks

Several ingredient companies are bringing to market new stable and hard fats designed to help manufacturers reduce the unhealthy trans fatty acid...

Expanding crisp firm takes more space

Welsh premium crisp manufacturer Sirhowy Valley Foods is moving its Real Crisp Company from Newport, Wales, to a plant six times the size at nearby...

It's easy to integrate

By Bob Brooks

To meet demand for pre-packaged fixed-weight products, manufacturers are moving from manual to automated and semi-automated packaging lines.

Frozen Foods

With her hair tied in an old-fashioned bun and her sturdy figure suggesting a liking for her own Yorkshire puddings, she seems to have been with us...

Tesco rolls out secure supply

With agreement reached on European RFID standards, Tesco has started to roll-out the technology. Kathy Watson reports that where Wal-Mart and Tesco lead, others are sure to follow

Dairy

In the high-stakes business of fresh milk, Robert Wiseman Diaries has been battling it out with Dairy Crest and Arla -- not without success.In this...

THE FIRM

Your cut-out-and-keep guide to top employers. 53. William Jackson

Best of breed

Ginsters demonstrated all round improvement to take top spot as this year's Food Manufacture Company of the Year. Mick Whitworth reports on some remarkable achievements

Sale Kraft

A Kraft factory at Bridgend, South Wales which employs 190 people making Altoid mints, mainly for export to the US, and some travel sweets for the UK...

Curd perfect

Me & my factory: Mandy Kitchingman, Factory Manager, Dairy Crest - Hartington Creamery

A flavour for change

Flavouring substances have recently been subject to significant legislative changes and 2005 will be a very significant year for the flavour industry...