Archives for October 30, 2006

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Revolution not evolution

Syspal's innovative new Euro-bin Tumbler gently rotates a 200 litre Euro bin to mix ingredients. Since there are no paddles or blades, the Euro-bin...

Flowmeters check chocolate

Specialist chocolate manufacturer Classic Couverture has installed three Krohne Optimass Coriolis mass flowmeters to improve the accuracy of...

Arla slaps a £15M claim on dairies

Six dairies facing Office of Fair Trading (OFT) penalties for price and market fixing in the Scottish fresh processed milk sector now face a £15M...

Tate & Lyle sells more

By Elaine Watson

EU sugar reform leads to more restructuring in related market

A baker born and bread

By Rick Pendrous

The cut and thrust of production wraps up working at Warburtons for Mark Picconi

UB's buyers offer hope on pensions

The agreed new owners of United Biscuits (UB) have reassured staff that they would plug the company's £213M pension deficit, but have said nothing...

No health warnings on booze, says EC

By Elaine Watson

The European Commission (EC) will not force manufacturers to put cigarette-style health warnings on booze in a bid to tackle binge drinking.In its...

Gut feeling

It's a subject we don't like to discuss, but right now gut health is big news for ingredients firms. Rebecca Green looks at the market opportunities

There's something in the water

Slovenian food manufacturer Droga Kolinska, has launched new mineral water brand Donat Mg into the UK.Sourced from the ancient Rogaska spring in...

Clear triple layer, smart single serve

Improvements in aluminium oxide (AlOx) and silicon oxide (SiOx) barriers for clear flexibles have persuaded Mondi Packaging to invest in a new...

Lifting the mood

The products are there, says Sue Scott. But is the public ready for mood food?

New floor for Jessie Oldfield

Flooring specialist Kemtile has completed a project at Jessie Oldfield Bakeries in Trafford Park, Manchester. It replaced a 20-year old floor with...

Improve tries to revive apprenticeships

Apprenticeships in food and drink manufacturing and meat and poultry processing have been overhauled from this month to make them more relevant for...

Ginsters opens agricultural academy

Cornish pasty giant Ginsters has teamed up with Duchy College to launch the UK’s first agricultural academy - aimed at strengthening supplier...

Bowl choppers that chop a lot

Union Food Machinery and Equipment (UFM)) has launched a new family of high capacity Laska bowl choppers, including 200 litre, 330 litre, 500 litre...

Pre-glued sleever

D2 Food Systems has launched a fully automatic pre-glued sleeving system for the convenience food sector specially designed with a small footprint...

Cool science cooks up hot answers

By John Dunn

Innovative ideas and new research promise better blending of delicate ingredients and improved mixer design, as John Dunn discovers

Happy, healthy families

Having written two columns, I feel you are getting to know me, so I'll introduce my family.My husband could be regarded as 'the man on the Clapham...

Dip and test for allergens

A range of hand-held 'dip and test' allergen test kits has been introduced by Tepnel BioSystems. The Rapid 3-D kits enable food manufacturers to...

You don't always get what you want ...

So, you're not happy about the talent pool you have to draw from? With enough support, radical new proposals might just give you what you need. Rick Pendrous reports from Food Manufacture's fourth HR forum

Accentuate the positive

By Elaine Watson

Success in functional foods comes from treating shoppers like consumers, not patients, says Elaine Watson

Forecasting: where art meets science

By Elaine Watson

The difference between 'JIT' (just in time) and 'JTFL' (just too f**king late), as some manufacturers politely refer to their supply chain planning...

Sharing and caring

Companies should proceed with caution when it comes to exchanging sensitive information with competitors, warns Kate Newton

Hunger busting

By Allison Carvalho

One in five Europeans will be obese by 2010 thanks to poor diet and lack of exercise. But is the food industry the problem, or the solution? Allison Carvalho reports

Hero fails portion test

Hero Foods will stop selling its Fruit2day drink in the UK after the Advertising Standards Authority (ASA) banned claims that the product contained...

Developing developers

It's not very often that large food manufacturers work together on a project, especially if they're in competition with each other. But Premier Foods...

Smart kids get dense

By Sarah Britton

Calcium consumption during youth is vital to increase bone density, but with balanced diets off the menu, food enrichment may be the only way to improve calcium levels, says Sarah Britton

Plant power

By Allison Carvalho

The UK is still underdeveloped compared to some other markets in Europe when it comes to cardiovascular health ingredients, says Allison Carvalho

LETTER

Money is the turn-on when it comes to lean manufacturing

Over 500 Grampian workers to go on strike

By Sarah Britton

The Transport and General Workers’ Union (T&G) expected over 500 workers from two Grampian Country Food Group chicken processing plants to go...

Managers buy TSC

A management team at sauces and soups manufacturer TSC Foods, led by md Brian Dahl and finance director Bill Morran, has acquired the company from...

Scottish scampi firm announces 70 job cuts

By Sarah Britton

Dawnfresh Seafoods expected to cut 70 of its 325 jobs when it transfers some frozen scampi processing to the Far East to save an estimated £1M a...