Stalemate on safe levels of carcinogen
The jury is still out on safe dietary intake levels of acrylamide - a known carcinogen formed during frying, baking and roasting - and cancer,...
The jury is still out on safe dietary intake levels of acrylamide - a known carcinogen formed during frying, baking and roasting - and cancer,...
What is believed to be Scotland’s biggest food and drink promotional event to date took place on April 22-24 in George Square, Glasgow, supported...
Nairns’ oat products, Montmorency’s Cherryactive juice drink and Croda’s Incromega omega-3 ingredients are the first products to pass...
A growing body of evidence shows many small and medium-sized food manufacturers are struggling to stay afloat as commodity costs rise and banks slap...
Mars has launched a six-point environmental initiative, ‘Mars on Earth’, to demonstrate its environmental credentials.It wants to scrap all waste...
Dutch food giant Vion remained tight-lipped on its rumoured purchase of the UK’s Grampian Country Food Group - a deal reportedly worth £350M - as...
Despite the ethical market’s strong growth, consumers have blasted Nestlé, Coca-Cola, Cadbury, McDonald’s and Tesco for failing to do enough to...