Archives for August 28, 2008

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Gently does it for emptying bulk silo

Gentle conveying is a typical requirement in the industry. The preservation of powder characteristics such as bulk density and particle size is...

The Frenchman with flair

By Sarah Britton

Grand Marnier's pastry chef Nicolas Boussin tells Sarah Britton about the joys of working with alcohol

Clearly a more natural flavour

Flavour and fragrance specialist Treatt has unveiled the latest additions to its natural Treattarome range of clear distillates: Black Raspberry,...

Well wrapped up

By Rod Addy

With cash tight, users of packaging machinery want even better value for money in their purchases - as well as everything else. Rod Addy reports

Fibre in many forms

By Lynda Searby

With the popularity of bran-based cereals on the wane, a new wave of fibre-rich varieties are arriving on the scene. Lynda Searby gets her fill

Snow Grouse is top of the transfers

The transfer season may be over for footballers, but for Edrington Group's new Snow Grouse brand it is just beginning.A variant on The Famous Grouse,...

A raw deal or the next big thing?

I was already missing my meat as we made our way to Saf restaurant in Shoreditch, London. Saf serves raw cold food. It doesn't sound very appetising,...

Personality test time

Voting continues for the Food Manufacture Personality of the Year award, part of the Food Manufacture Excellence Awards.The accolade recognises the...

Disney puts the fun into frozen food

Kids' mealtimes will soon have a comic twist as the UK branch of Disney Consumer products has just launched a range of frozen food in the shape of...

Power to your elbow

By Sarah Britton

Sports nutrition is shifting from synthetic supplements to more consumer friendly ingredients for a natural energy boost. Rod Addy reports

The chill factors

By Allison Carvalho

Thanks to high demand for frozen foods, the cold storage business is currently booming. But how long can it continue? asks Allison Carvalho

UK's Gala opportunity

Food manufacturers may increasingly turn to UK apples as an ingredient, as the cost of importing continues to climb, according to promotional firm...

Consolidation saves Kellogg food miles

Kellogg has consolidated all its cereals and food warehousing onto Trafford Park in Manchester to be managed by logistics company TDG in a five-year...

The migrant worker shift

By Rod Addy

A shrinking migrant workforce is compounding the food and drink industry's recruitment crisis. Rod Addy considers potential solutions

Tesco gets the Star treatment

Star Refrigeration has completed the installation of a new, high efficiency refrigeration plant for Tesco at its new distribution centre in...

How the fittest survive

By Paul Gander

The war is on. Supermarket chains have declared it and are fighting it with their army of price cuts and special offers. This is putting enormous...

Suspicious minds rule

By Hayley Brown

Survey says consumers have little trust for low-fat label claims

Tricky customers

By Elaine Watson

As the obesity tide rises, the children's food market in the UK offers a wealth of opportunities. But developing food products that parents approve of and children will eat is a tough call. Sarah Britton reports

Stuff 'n' nonsense

By Lynda Searby

When it comes to over-eating, consumers appear to have no sense - or at least no self-control. Rod Addy reports on our survey

Weigh labellers for poultry Sisters

The Two Sisters poultry processing plant at Morecambe has chosen AEW Delford Systems weigh price labellers and C Wrap labellers for its new packing...

The Euro BOGOF blindly blunders on

Just in case there is anyone who doesn't believe in the maxim 'There ain't no such thing as a free lunch', the law has come to their aid. The...

Trade Talk

Is this really a ham sandwich?

The dark age

By Lynda Searby

Forget the milky way. As far as chocolate goes, the future is definitely dark, well roasted and premium. Danielle Seitz explores her sweet tooth

New range of hybrid food trays

In what it says is a UK first, Sharp Interpack has launched a range of polypropylene (PP) food trays and punnets incorporating both PP factory waste...