Industry promotes iron content of red meat
The red meat industry has used a draft report from a Food Standards Agency (FSA) nutrition advisory committee to promote retaining meat as an...
The red meat industry has used a draft report from a Food Standards Agency (FSA) nutrition advisory committee to promote retaining meat as an...
Kellogg has pledged to step up its corporate social responsibility drive, finding that eight out of 10 consumers still say the environmental impact...
Kellogg has launched a new low fat cereal to appeal to consumers conscious about weight management.Special K Fruit and Nut Clusters was launched on...
The Department for Environment, Food and Rural Affairs (DEFRA) will publish its new research strategy for food and farming in October.DEFRA chief...
Three anaerobic digestion facilities are opening in Scotland next year providing food manufacturers with an alternative to landfill for their...
Air and water are substantially neglected - and cost effective - weapons in the battle against the bulge, according to scientists gathered at a major...