Chinese, Italian and Indian top supermarket world meal requests: IGD
Shoppers want supermarkets to stock more world foods – particularly Chinese, Italian and Indian, according to new research commissioned by the grocery think-tank IGD.
Shoppers want supermarkets to stock more world foods – particularly Chinese, Italian and Indian, according to new research commissioned by the grocery think-tank IGD.
Engaging staff and treating machines like marathon runners are the keys to reducing waste, according to dairy firm Rodda’s.
Meat firm Cranswick has posted “outstanding trading” both for the year to March 31 2013 and its fourth quarter, according to City analyst Shore Capital.