Archives for September 15, 2013

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Brands boost fortunes for Real Good Food Company

By Gary Scattergood

An increasing focus on brands and a revamped management structure have been pinpointed as two reasons why profits at the Real Good Food Company (RGFC) rose by 24% to £10.5M this year.

Further salt cuts will pose problems

By Gary Scattergood

Even plant bakeries with the latest kit will find it extremely difficult to cope if health chiefs set lower salt levels under the Public Health Responsibility Deal (PHRD)

Exhibitions have to stay small but add sparkle

By Paul Gander

UK packaging industry shows are striking a difficult balance between staying compact and cost-efficient for exhibitors while working harder to attract ever more elusive visitors.

Junk-free checkout campaign launched

By Rick Pendrous

A new campaign is being launched today (September 16) urging supermarkets to permanently remove unhealthy snacks from checkouts and queuing areas.