Archives for March 20, 2014

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Boost supply chain efficiencies to beat retail price war

By Laurence Gibbons

The prospect of a supermarket price war – leading to lower supplier prices – makes it even more important to boost food and drink supply chain efficiencies, according to the European Food and Farming Partnerships (EFFP).

New guidance for manufacturers on managing allergens

By Rick Pendrous

New rules governing the handling and labelling of food allergens, which come into force later this year, could drive up the number of food alerts issued by the Food Standards Agency (FSA), unless manufacturers and others take urgent action.