Food origins still lost on children
Children think that bread, potatoes and pasta all come from animals and that carbohydrate is more calorific than fat, a new study by the British Nutrition Foundation (BNF) has revealed.
Children think that bread, potatoes and pasta all come from animals and that carbohydrate is more calorific than fat, a new study by the British Nutrition Foundation (BNF) has revealed.
Catering firm Sodexo has implemented a raft of food allergen procedures required for the meals it serves when the Food Information for Consumers Regulation (FIR) comes into force on December 13.