Archives for June 17, 2014

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Food scientist recognised in Queen’s birthday honours

By Michael Stones

A leading food scientist and president of the Institute of Food Science & Technology (IFST) has been recognised in the Queen’s Birthday Honours List, along with other food industry figures.

Food safety conference to help protect food firms

By Laurence Gibbons

Food and drink manufacturers can learn how to guard against hazards and discover the latest science and technology to help them at the Food Manufacture Group’s Food safety conference in October.

Premier Foods proposes powdered product deal

By Rod Addy

Premier Foods has launched a joint venture with Specialty Powders to process and pack powdered drinks and desserts at its Knighton factory in Staffordshire, home to its Bird’s, Angel Delight and Marvel brands.

Heart of England Fine Foods to fold

By Rod Addy

Heart of England Fine Foods (HEFF) is facing voluntary liquidation 16 years after its foundation, threatening 15 jobs.

Food and drink firms at risk in Brazil

By Laurence Gibbons

Food and drink manufacturers providing products to the Fifa World Cup in Brazil must fully review their supply chain or risk failing victim to mistakes made by the home nation.