Food industry faces increased social media risk
Food companies face increased risks from social media because they still do not have developed policies for tools such as Twitter and Facebook, according to the law firm Roythornes.
Food companies face increased risks from social media because they still do not have developed policies for tools such as Twitter and Facebook, according to the law firm Roythornes.
Food and drink firms could lose millions of pounds in online grocery sales in the run up to Christmas, if their products do not comply with Food Information for Consumers (FIR) regulations for distance selling.