Warburtons launches four new loaves
Plant baker Warburtons has launched four new varieties of bread, each with 'special' ingredients, which will be aimed at families.
Archives for December 2, 2014
Krones can handle pulps and chunks
For producers of fruit beverages with a solids content like pulp or fruit chunks, a new piece of kit is available from Krones for the aseptic handling of solids.
Automated oil fryers for perfect cooking
Food processing equipment manufacturer Foodesign, a tna company, has launched its automated hot oil Batch-pro 12 series of cookers and fryers.
In-mould label thermoforming
RPC Bebo-Plastik has begun the manufacture of packs using its In-Mould Label Thermoforming (IML-T) technology, following the installation of a dedicated line at its factory in Bremervörde, Germany.
Energy efficiency with Cat Pumps
An energy-saving high-pressure pump package for centralised hygiene and sanitation cleaning systems has been introduced by Cat Pumps.
Chocolate truffles without a hard shell
A Scottish-based chocolatier has developed a truffle range with no hard chocolate shell, which was previously available only to Michelin star chefs.
Boost coconut water sales and save the rainforests, says Buko
Sales of coconut water are close to the £100M mark, but UK-based Buko Organic Coconut Water believes it will take something innovative to provide the category with a much bigger boost.
Half of the salt, but all of the cream cheese
Dairygold Food Ingredients (DFI) is responding to consumer demand for healthier products with the launch of its new reduced salt American-style soft cheese.