Halal slaughter has more humane option
Halal poultry can be slaughtered in a more humane and efficient way, if the sector changes the techniques it currently uses, an expert in the field has claimed.
Halal poultry can be slaughtered in a more humane and efficient way, if the sector changes the techniques it currently uses, an expert in the field has claimed.
Plans to cut red tape, announced by the new Conservative government and the European Commission (EC), have been welcomed by the business community, including representatives of food and drink manufacture.
Greater co-ordination is needed between government and the food and drink industry to bring together various training schemes and initiatives on offer and raise the numbers of apprentices in the sector, a leading automation specialist has claimed.