Archives for July 16, 2015

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SACN report

Sugar intake should be halved, says SACN report

By Michael Stones

The government should halve the recommended daily intake of sugar, an influential committee of nutrition experts has advised in a widely anticipated report.

Food manufacturing Oscars: deadline extended

By Michael Stones

Want to win a food and drink manufacturing excellence award? Then, there's now an extra week to submit your free entry before the extended deadline of Friday July 24.

SACN report

Twitterati: industry should lower sugar after SACN

By Nicholas Robinson

Manufacturers must do more to help consumers halve their overall energy intake from free-sugars to less than 5%, commentators on Twitter have urged after the release of the Scientific Advisory Committee on Nutrition's report on carbohydrates today.

SACN report

Industry: SACN report says ‘nothing new’

By Nicholas Robinson

There’s “nothing new about sugar” in the Scientific Advisory Committee on Nutrition's (SACN’s) report on carbohydrates, but more needs to be done to increase fibre intake, food and drink manufacturing leaders have said.

Premier Foods visit reveals growth potential

By Michael Stones

An investors' tour of Premier Foods’s sweet treats facility at Carlton, near Barnsley has revealed significant investment potential, reports City analyst Shore Capital.