Delivery challenges face food supply chain
Market conditions faced by UK food suppliers in the past year have been the most challenging ever, a food logistics specialist has claimed.
Archives for December 8, 2015
Nestlé reaches 100% sustainable cocoa target
Nestlé UK & Ireland claims to be the first big confectionery business in both countries to source 100% certified sustainable cocoa for its chocolate sweets and biscuits.
Food firms: ‘study scientific impact of innovation’
Food and drink manufacturers should study the scientific impact their innovations have on consumers to boost the overall enjoyment of their products.