Archives for May 31, 2016

← 2016

More supply chain collaboration is needed: Nick Hay

By Noli Dinkovski

Food producers are missing out on “untapped opportunities” that can only be realised by closer collaboration across the supply chain, according to the head of a logistics firm. 

Food fraud remains a threat to UK firms

By Noli Dinkovski

There is “no obvious evidence” of organised crime in the UK food industry, but food fraud remained an ongoing threat, a leading figure at the Food Standards Agency (FSA) has claimed.

New enzyme to allay vanilla shortage fears

By Noli Dinkovski

An enzyme designed to mitigate the current supply shortage of vanilla by helping to extract the maximum amount from each production run has been made available from Biocatalysts.

Beef farmers could be penalised for heavier carcases

By Rick Pendrous

Heavier beef carcases intended to deliver leaner meat yields and attract premium prices for livestock producers could end up incurring additional penalties if processors reduce their maximum weight limits, a new study has suggested.

Sales fall 1.3% at R&R Ice Cream

By Noli Dinkovski

R&R Ice Cream has posted a 1.3% drop in sales for the first quarter of 2016 as its acquisition of Nestlé’s South Africa business, fluctuating exchange rates, and tough European trading conditions hit like-for-like performance.

Food Crime Unit review could see radical change

By Rick Pendrous

The Food Standards Agency (FSA) is about to commission an independent review of its National Food Crime Unit (NFCU), set up in December 2014 in the wake of the 2013 horsemeat scandal, which could see it moved away from the FSA and take on more policing...