Archives for March 30, 2017

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Manufacturing product file

JBT acquires high pressure processing firm Avure

By Rick Pendrous

Food and drink processing equipment specialist JBT Corporation has acquired high pressure processing (HPP) equipment supplier Avure Technologies for $57M (£47M) in a move designed to expand its food processing systems, which extend food shelf-life.

BrewDog fixes pumping problem

By Rick Pendrous

Scottish craft brewer BrewDog has installed a new pumping system with the assistance of Xylem at its brewery in Ellon, Aberdeenshire to overcome a problem with an existing system, which had increased costs and downtime.

Laboratory equipment spotlight

Rapid tests under the microscope

By Rick Pendrous

Rapid testing techniques are becoming more widely used in food microbiology laboratories as part of the drive to produce faster and more accurate results. 

Laboratory equipment spotlight

Quick check for dairy pasteurisation effectiveness

By Rick Pendrous

Milk pasteurisation efficacy is typically monitored by checking for the presence of alkaline phosphatase (ALP) – an enzyme present in raw milk – thus ensuring a product is safe for consumption.

Manufacturing product file

Conveyor system for handling light powders

By Rick Pendrous

A new Z-Conveyor has been introduced by Dutch company Poeth, which is claimed to minimise the amount of light powders left behind in transport systems and optimise production capacity.

Laboratory equipment spotlight

Measuring cronobacter in infant formula powder

By Rick Pendrous

A new molecular detection method for cronobacter – a pathogen often found in powdered infant formula that can cause fatal infections – has been introduced by 3M Food Safety. It is claimed to save two-to-four days during the testing process.