Archives for June 18, 2017

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Free school meals ‘help in fight against obesity’

By Noli Dinkovski

Obesity levels in children continued to be a “disaster”, but the opportunity to improve their nutritional needs through free school meals remained huge, a public health professor has argued.

Smart food factories move even closer

By Rick Pendrous

Industry 4.0 and the Industrial Internet of Things (IIoT) took centre stage at the huge Interpack 2017 processing and packaging show, in Düsseldorf last month.

Pesticide regulation talks threaten UK food supply chain

By Gwen Ridler

Poor EU decision making about the future of crop protection products could jeopardise the UK’s supply of cost-effectively produced food and cost farmers more than £1bn, warned the National Farmers Union (NFU).

FSS backs extending sugar tax beyond soft drinks

By Matt Atherton

Advice to extend the sugar tax beyond soft drinks, order the reformulation of products to cut sugar, fat and salt, and lower portion sizes, has won the support of Food Standards Scotland (FSS).

Manufacturers ‘must innovate to support growth’

By Gwen Ridler

Innovation and investment in new technology are needed to support the growth of food manufacturing, as UK businesses face strong international competition after Brexit, claimed business consultancy RSM. 

Scottish food and drink exports top £1.25bn

By Matt Atherton

Scottish food and drink exports climbed £124M to £1.25bn in the first quarter of 2017, with EU sales accounting for 70% of total exports, prompting the Scottish government to underline the importance of the EU’s 510M consumers.