Archives for July 11, 2017

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Food safety conference

Trust was ‘key issue’ at Food safety conference

By Matt Atherton

Developing trust with food safety regulators was the key issue of this year’s Food Manufacture Food safety conference, says the conference chair and Campden BRI director general Professor Steven Walker.

FDF Convention

Food firms should beware a ‘shotgun US trade deal’

By Michael Stones

Food and drink manufacturers should beware the threats of “shotgun trade deals” with the US and other trading partners, warned Barry Gardiner, shadow secretary of state for international trade.

Co-op suppliers ‘not impacted’ by 285 job cuts

By Matt Atherton

The Co-op will still work with local suppliers despite closing three distribution centres across the UK and putting 285 jobs at risk, the retailer said this week (July 10).

Half of Britons admit to snack serving size confusion

By Gwen Ridler

More than half of UK consumers admit to not knowing what constitutes a single serving of snacks such as crisps, revealed a new survey commissioned by gluten-free snack manufacturer Wellaby’s.

Packaging’s role in cutting food losses

By Paul Gander

Alongside its vast array of machinery and materials, May’s Interpack show in Germany intensified the focus on the human and environmental impacts of food waste and the vital role that packaging plays in reducing losses post-harvest, in the supply chain...

Provenance key to food exports, claims Michael Gove

By Rick Pendrous

The provenance of UK-produced food would underpin the government’s global export strategy as the nation moves towards Brexit, Michael Gove claimed in one of his first outings as the new environment secretary.