Underground salad producer wins top award
Subterranean salad producer Growing Underground, which grows microgreens 33m below London streets, has landed the prestigious Future Food category of the BBC Food and Farming Awards.
Archives for October 5, 2017
Icelandic fish processor invests in flexibility
Icelandic fish producer Ny-Fiskur plans to install a second FleXicut system from Marel later this year for its processing facility in Sandgerdi, Iceland.
Dairygold installs cheese slicing and grating line
Dairygold Food Ingredients (DFI) UK has installed a new line for dicing and grating cheese at its facility in Crewe.
Sensor stops frozen carcase bandsaw before injury occurs
The risk of injuries to workers in abattoirs caused by bandsaws used to cut up frozen primary meat carcases can now be reduced, thanks to the new BladeStop technology available from Interfood Butchery.