Archives for May 16, 2018

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Call for evidence on UK food’s overseas image

By Gwen Ridler

The Environment, Food and Rural Affairs (EFRA) Committee has called for written evidence on how effective the UK Government is at promoting and marketing British food and drink overseas.

New coffee testing method to deter fraudsters

By Gwen Ridler

A new method of detecting Arabica coffee that has been tainted by lower-quality Robusta beans has been developed by food science training centre The Quadram Institute.

Biscuit International buys Northumbrian Fine Foods

By Rod Addy

Biscuit International has bought Northumbrian Fine Foods (NFF) from CriSeren Foods in a move designed to boost business for both processors in gluten-free and milk-free biscuits.