Brexit presents opportunity for better UK labelling
Leaving the EU could present the UK the opportunity to set its own regulations for labelling that would better help fight obesity, an expert in food legislation has claimed.
Archives for November 22, 2018
HiE & Ni preview
Consumer trust the focus at healthy ingredients show
Growing consumer demand for trust and transparency in food is set to be the leading theme at next week’s Health Ingredients Europe (HiE) and Natural Ingredients (Ni) shows in Frankfurt.
FMEAs 2018
Double award winner SK Chilled Foods: video interview
SK Chilled Foods picked up two awards at this year’s Food Manufacture Excellence Awards (FMEAs), staged at the Hilton on Park Lane hotel in London earlier this month.
Brexit ‘legislative tsunami’ threatens food law
The threat of a “legislative tsunami” in the wake of Brexit could leave the food industry lacking consistency across regulations, according to an expert in food law.
Sleaford Quality Foods targets export growth with new appointment
Lincolnshire-based ingredients supplier Sleaford Quality Foods is looking to bolster its exports with a new senior appointment.
The Ingredients Show 2019
Industry-leading ingredients show gains momentum
Exhibitors gained vital leads at this year’s Ingredients Show, which returns to Birmingham NEC on 8–10 April 2019.