opinion
Why an ERP is essential in meeting BRC Issue 8
Kevin Bull, product strategy director at Columbus, explains why enterprise resource planning is essential in meeting global standards for food safety.
Archives for May 24, 2019
Ishida helps cereal maker on accuracy
Ishida is using the recent installation of 20 multi-head weighers at a plant in Poland to underline what it claims is the productivity, consistency and accuracy of its equipment.
Free webinar to focus on healthy snacking trends
What consumers want from their healthy snacks is to be the focus of Food Manufacture’s latest free webinar, taking place next month.
Drinks supplies at risk as workers threaten strike action
Supplies of alcoholic and soft drinks under the Britvic, Pepsi, Coca-Cola, Carlsberg and Coors brands could run short in some parts of the UK this summer if strike action at a drinks logistics business goes ahead.
Union confirms Müller factory closure
More than 200 jobs are at risk at Müller Milk & Ingredients’ Foston plant in South Derbyshire, after the dairy processor confirmed plans to close the site, according to the Union of Shop, Distributive and Allied Workers (Usdaw).
Dairy processing
UK Dairy: Streamlined for success?
Faced with many challenges, the UK dairy processing sector is undergoing a transformation to ensure it is fit for purpose.
Avoid recall risk through ‘Never Events’
Food firms can avoid serious safety-related product recalls by applying the ‘Never Event’ principle used in the health sector, a leading consultant in the field has argued.