UK food researchers benefit from £170m of funding
Research into food and drink science is set to benefit from a £170m grant awarded by the UK Government.
Archives for October 25, 2019
Multi-agency operation protects food workers in Wales
The safety and rights of cockle pickers in Wales have been protected, thanks to a joint operation led by the Gangmasters and Labour Abuse Authority (GLAA).
Real Good Food appoints non-executive director
Speciality baking ingredients manufacturer Real Good Food (RGF) has appointed Gail Lumsden as an independent non-executive director with immediate effect.
US tariffs force UK pork to consider new markets
British pork producers could be forced to explore new markets to offset the impact of newly imposed 25% tariffs on exports to the US.
Cargill invests £27m in European soluble fibres
Cargill has invested £27m in the launch of its first soluble fibres line in Europe, alongside starches, sweeteners and texturisers, offering potential to cut products’ sugar content by up to 30%.