Creative Nature launches Gnawbles vegan snack bites
Creative Nature has launched a new range of allergen-free plant-based confectionery bags into wholesaler Hancocks in time for Veganuary 2021.
Archives for January 11, 2021
Nomad Foods close to acquiring European frozen foods group
Nomad Foods Limited has announced it has entered exclusive negotiations to acquire Fortenova Group’s Frozen Food Business Group (FFBG), which includes Ledo, Frikom and other frozen brands.
New chickpea flour to reduce risk of type 2 diabetes
A new flour made from chickpeas could help reduce the risk of type 2 diabetes in people eating white bread, according to researchers at the Quadram Institute.
Nestlé and Cereal Partners launch new organic Cheerios line
Cereal Partners UK is to launch Nestlé's first UK organic Cheerios variant, Organic Honey and Chocolate Cheerios, in Waitrose stores from 13 January 2021 and in Sainsbury's stores in May.
Post-Brexit red tape hits Scottish seafood exports, NI trade
UK seafood producers are being priced out of export markets by European competition, following continued delays at EU ports and poor preparation from Government, according to Scottish food trade bodies.
Timothy Taylor’s ceases cask production and furloughs staff
Timothy Taylor Brewery has shut down production of cask beer until further notice as the business struggles with the closure of pubs across the UK in response to the coronavirus pandemic.
Nutrition opinion
Omega 3 fatty acids from transgenic plants
Oily fish such as mackerel, sardines and salmon are our primary dietary source of the long chain omega 3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
Somerdale International acquires Abergavenny Fine Foods blended cheese business
Somerdale International has announced its acquisition of the blended cheese business of Abergavenny Fine Foods (AFF) for an undisclosed sum.