Inside food & drink manufacturing
Chancellor Rishi Sunak should extend the Government's furlough and credit insurance schemes in his March Budget announcement to support the food and drink industry and others hit by COVID-19-related lockdowns.
The Government risks endangering public health gains if it continues to stall salt reduction programmes, warned new research from Queen Mary University of London.
Food safety opinion
“Crises present us with unique conditions that allow innovators to think and move more freely to create rapid, impactful change,” as Larry Clark, managing director, Global Learning Solutions, Harvard Business Publishing once said.
Specialist cake and baked goods manufacture Finsbury Food Group has posted a robust set of results despite COVID-19 difficulties, according to financial advisors at Panmure Gordon and Company.
Global ingredients supplier Treatt shares more details about its new digital factory in Suffolk, construction of which has involved a close partnership with Siemens, in this podcast.
UK food safety bodies have issued a warning to consumers to properly prepare poultry products, following two ongoing outbreaks of Salmonella.
Dole Packaged Foods is on a mission to cut food waste and achieve zero fruit loss by 2025, according to Isabelle Spindler-Jacobs, VP and MD Europe.