Archives for June 7, 2021

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Ask The Expert: NPD and technology trends in bakery

Ask the Expert, in collaboration with the Institute of Food Science & Technology

Ask The Expert: NPD and technology trends in bakery

By Tiago Figueiredo FIFST

In this Ask The Expert, we pick the brains of milling and bakery consultant Tiago Figueiredo about ingredient and new product development trends.

Boost your technology to mitigate unexpected manufacturing challenges

Boost your technology to mitigate unexpected manufacturing challenges

Paid for and content provided by Air Products plc

With Covid-19 and Brexit bringing new, unprecedented events to the doors of manufacturers, Neil Hansford, food technology expert at Air Products, discusses how innovations in food processing can help them keep one step ahead of the competition

ERP software for the food industry: why generic won’t cut it

ERP software for the food industry: why generic won’t cut it

Paid for and content provided by Columbus

Off-the-shelf ERP systems may seem an attractive option, but can be insufficient in terms of meeting the specific requirements of the food industry. Columbus takes a closer look at the challenges and options