Archives for September 1, 2021

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NFU Scotland pressures Government on labour crisis

NFU Scotland pressures Government on labour crisis

By Gwen Ridler

The National Farmers Union (NFU) Scotland has joined with businesses and organisations across the industry calling for immediate action from the Government to address the labour crisis affecting the food and drink sector.

The plant-based flavour challenge

The plant-based flavour challenge

By Lynda Searby

The plant-based food trend has been building momentum for some years now, but when Tesco sets a target to increase sales of vegan meat alternatives by 300% by 2025, you know that it has well and truly exploded.

Cold chain warms to sustainable goals

Refrigeration feature

Cold chain warms to sustainable goals

By Gwen Ridler

Temperature-controlled storage and distribution has come under considerable scrutiny, as the food industry balances a need to keep food fresh and safe with the environmental and financial cost of doing so.

Vegan activists blockade Arla plant

Vegan activists blockade Arla plant

By Gwen Ridler

Vegan protest group Animal Rebellion have blockaded the Arla distribution centre in Aston Clinton, Buckinghamshire, demanding the dairy producer transition to plant-based by 2025.