Opinion
Digital technologies empowering food manufacturers
Kimberly Carey Coffin, global technical director at Lloyd’s Register, explores how digital systems can benefit food and drink firms across a number of applications.
Archives for September 15, 2021
Chilled food education project celebrates 10th anniversary
The Chilled Food Association (CFA) celebrates the 10th anniversary of its project to nurture the next generation go chilled food scientists, Chilled Education (CEd), as it continues to address the skills gaps affecting the food and drink sector.
Import controls delay damaging to food and drink industry
Delays to the implementation of post-Brexit import controls risk creating an uneven playing field for UK producers against their EU rivals, according to members of the food and drink industry.