Nestlé plant-based launches and cereal reformulation
Nestlé has boosted its vegan offering with the launch of plant-based egg and shrimp, as its reveals its latest progress toward reducing sugar in its cereal products.
Nestlé has boosted its vegan offering with the launch of plant-based egg and shrimp, as its reveals its latest progress toward reducing sugar in its cereal products.
The food industry's official recommendations for a National Food Strategy include doubling R&D spend, overhauling Apprenticeships, launching a skills campaign and a call for closer Government collaboration.
Pladis biscuit factory general manager Brian Jones has won the Factory Manager of The Year Award, held in partnership with Food Manufacture as part of the Grocer Gold Awards 2021.
McCain Foods has appointed former Nomad Foods head of agriculture and vegetable sourcing James Young to head its new agriculture director.
The Fresh Produce Consortium (FPC) has criticised prime minister Boris Johnson for failing to understand the importance of the UK food supply chain.
British consumers ‘overwhelmingly’ place their trust in UK food, but confusion around how much food is produced in the UK still remains, according to a new report from Red Tractor Assurance.