Warning to processors and retailers and over pig prices
Processors and retailers must deliver a great share of rising pig prices back to producers or risk losing the sector, NFU Scotland has warned.
Archives for April 19, 2022
Simply Lunch cuts beef from the menu to curb greenhouse gases
Sandwich manufacturer Simply lunch is to cut beef from its entire menu in an effort to curb the amount of greenhouse gases in its supply chain.
Aryzta doubles capacity as demand for sourdough and speciality breads grows
Aryzta, the bakery specialist, will be doubling the capacity for the production of sourdough and speciality breads for customers across the UK and Ireland.
Guinness taps into coffee trend with Cold Brew Coffee Beer
Guinness has added Guinness Cold Brew Coffee Beer (4% ABV) to its portfolio, tapping into the growing demand for coffee drinks.
Ella's Kitchen sources new logistics partner
Organic baby food firm Ella’s Kitchen has sourced a new logistics partner to handle distribution across the UK, following an extensive review into its future warehouse and distribution requirements.
Nomad Foods launches innovation portal to support sustainable diets
Nomad Foods – the frozen food company which owns brands including Birds Eye, Findus and igloo – has partnered an Open Innovation Portal as it invites partners to share solutions that could be scaled to help shape the future of food and support more...