Nomad calls for end-to-end carbon impact assessments
The food industry must adopt end-to-end carbon impact product assessment to help tackle the climate emergency, frozen food firm Nomad Foods has urged.
The food industry must adopt end-to-end carbon impact product assessment to help tackle the climate emergency, frozen food firm Nomad Foods has urged.
War in Ukraine has brought plant-based food companies closer as they collaborate to overcome the challenges the conflict has wrought, according to research from ProVeg International.
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Much has been made of the UK food industry’s growing investment in automation and robotics in the past two years since the pandemic struck.
Tesco is looking to take action to further support pig farmers after the National Pig Association (NPA) pressed it do more to support struggling producers.
There has been a rapid rise (57%) in the proportion of households cutting back on food or missing meals altogether in just three months, new data from The Food Foundation has revealed.
Scotland, alongside Wales and the North East of England, had the strongest recovery in response to the supply chain problems caused by Covid-19 and the new UK-EU trading relationship, according to research by the Food and Drink Federation (FDF).