Substitution and reformulation webinar: Just two days to go
Time’s running out to book your place at Food Manufacture’s free webinar, Ingredient Substitution and Reformulation: Practical Advice on Wednesday 6 July.
Archives for July 4, 2022
Beverage innovation feature: long read
Health, environmental and vegan demands spark beverage innovation
Demand for healthier drinks, the pressure to cut carbon emissions and a world emerging from a global pandemic have all been key areas driving innovation in beverages.
Grace Foods UK appoints new managing director
Grace Foods UK has promoted Brian Mitchell to the role of managing director effective immediately.
Food manufacturers are optimistic but economic conditions will test resilience
Almost eight out of 10 leaders in the UK food and drink manufacturing sector feel positive about the prospects for their business over the coming year but rapidly deteriorating economic conditions will test their resilience, a new survey from accountancy...
Consumers seek out protein for sports nutrition
Consumers are increasingly seeking out protein for sports nutrition, but their needs and purchase motivations vary, a new study by Arla Foods Ingredients has revealed.
Kebab company gets £372K in R&D tax relief
Kismet Kebabs, the halal doner food manufacturer, has netted more than £370,000 in government tax breaks after developing lactose-free doners.
Budweiser workers set for more strikes
Budweiser workers at Samlesbury, near Preston, are set for another round of strikes after failing to agree a pay offer with the brewery.