R D John invests in new headquarters and distribution hub
Foodservice and catering butcher R D Johns has invested in a new 3,716m2 headquarters and distribution hub near Newton Abbot, Devon.
Archives for August 1, 2022
Healthy Snacking feature
Healthy snacking: The journey towards non-HFSS
As consumer demand for healthy snacks continues to grow, we explore how food manufacturers have tackled the need to make their products non-high in fat, salt and sugar.
New study into plant-based protein powders launched
A new study to test the effectiveness of plant-based proteins in supporting muscle health has been launched by the University of Birmingham and sports nutrition firm, Myprotein.
Shoppers want health and more sustainable products, research reveals.
Shoppers have expressed a desire for healthy and more sustainable products, new data from NielsenIQ has revealed.
Red meat production is returning to pre-Covid patterns
Red meat production is returning to pre-Covid patterns as the impact of the pandemic is subsiding, the latest Monthly Market Bulletin by Hybu Cig Cymru – Meat Promotion Wales (HCC) has revealed.
Food supply could be ‘seriously disrupted’ by Felixstowe port strikes
Food and drink supply chains could face serious disruption if strikes at the port of Felixstowe go ahead in August.
Pilgrim's UK invests £10m into sustainability
Pilgrim’s UK, the British food business and pork producer, is to invest over £10m into sustainability projects over the next twelve months.