
Coca-Cola announces new CEO
James Quincy will be stepping down as chief executive officer for the global beverage giant after nine years at the helm.
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James Quincy will be stepping down as chief executive officer for the global beverage giant after nine years at the helm.

Fairtrade tea producers descended upon Number 10 Downing Street earlier this week calling for urgent action to make the tea industry fairer for its growers.

The independent honey brand has added new capacity and capability into its Newton site in Wales, with lines for pie fillings, meat accompaniment, sauces, condiments and peanut butter now in place.

Ahead of the Food Manufacture Business Leaders’ Forum, we caught up with food industry expert and chair for the next session, Helen Sisson, to explore the challenges and opportunities that demand leaders’ attention.

After half a century of producing millions of litres of beverages for customers across the country, we hear from Katie Hutt, GB manufacturing director at CCEP on what makes the site unique - from pioneering accessibility initiatives to nuturing early...

In a report on the future of fermentation, Anthony Warner – AKA the Angry Chef – and Jacek Obuchowicz – the CEO of new cultures manufacturer Myconeos Limited – argue that traditional fermentation is the most profitable avenue for innovators in the near-term.

The EU has published a new bioeconomy strategy that aims to reduce fossil-based materials, create jobs and lead the global shift towards clean industries.

Dutch government publishes new Code of Practice for companies to host tasting events for fermentation-made foods, including animal-free cheese, eggs, and fats.

Chancellor Rachel Reeves has delivered her Budget in the House of Commons revealing a £26 billion increase in taxes.

As families wait to find out how the Budget will impact their finances, Aldi’s CEO has said the retailer will keep Christmas grocery costs as ‘low as possible’.