Food businesses would need a ‘permit to trade’ before being allowed to start up, under new proposals from the Food Standards Agency (FSA) being considered as part of its Regulating the Future programme, which seeks to radically change the way food hygiene...
A £2M fine imposed on Warburtons after one of its workers sustained life-changing injuries is the “new normal” for cases of this kind, following the imposition of tougher sentencing guidelines, legal experts have warned.
The Norwich-based Institute of Food Research (IFR) will transform into the Quadram Institute (QI), a pioneering new facility for food and health research, with effect from April 28 2017.
A Glamorgan bakery was fined more than £10,000 for 36 food hygiene offences, including placing unfit food on the market, failure to protect food from contamination and failing to control rodents.
Bakery retailer Sayers was fined more than £160,000 last week for 13 food safety breaches, after cockroach and mice infestations were identified at its Poundcafe in Liverpool.
The Food Standards Agency (FSA) has denied claims that more than a quarter of abattoirs fail to take basic food hygiene precautions in preventing contaminated meat entering the supply chain.
Support food and drink manufacturing safety standards by taking part in our industry survey, ahead of Food Manufacture’s Safety conference 2017 and you could win an iPad mini.
Campden BRI launched a number of new projects last month (January) that are designed to identify the future innovation needs of the food and drink supply chain.
The cheesemaker implicated in an E.coli outbreak that led to the death of a three-year-old girl has spoken of his “relief” after two of his products were seized – as it offered him a chance to clear the company’s name in court.
The owner of a halal butchery business has been ordered to pay more than £7,500 for nine food safety breaches, after mouse droppings were found in a meat display and walk-in fridge.
Food manufacturers will be expected to meet the costs of food safety inspections, enforcement input and a registration scheme, under new plans from the Food Standards Agency (FSA).
Norfolk-based butcher's Nicholls Meats Ltd is to seek legal advice on the actions of the Food Standards Agency (FSA) and a supplier, centring on a consumer warning issued on the FSA's website concerning certain pork products.
The Chartered Institute of Environmental Health (CIEH), which represents local authority environmental health officers that carry out food safety inspections, is to stop being an awarding body for existing training courses next year, as it reviews the...
The burden of excessive retailer hygiene audits of their food and drink suppliers needs to be reduced, argues the head of the Provision Trade Federation (PTF).
Bird flu poses no food safety risk for consumers, the Food Standards Agency (FSA) insists, after avian flu (H5N8) was found in 5,000 turkeys at a farm near Louth, Lincolnshire on Friday (December 16).
Food manufacturers Boost and Boom, Source Foods, Monolith UK and Alivini recalled a number of food products last week, sparked by fears of lactose intolerance, poor food hygiene and food poisoning.
Poultry producers have insisted that supplies for the busy Christmas period won’t be affected by the government warning of a potential UK bird flu outbreak.
Poultry producers have been ordered to keep their birds indoors for 30 days, in a bid to protect the industry from a “devastating” outbreak of avian flu.
A confidential food crime hotline has been launched by the National Food Crime Unit (NFCU), which it hoped would encourage industry insiders to report offences.
Proposals from the European Commission (EC) to restrict the use of some widely used chlorine-based food factory cleaning chemicals have been delayed, thanks in part to a campaign by UK food manufacturers and chemicals suppliers, according to an expert...
Whole genome sequencing (WGS) is revolutionising the public health detection of pathogens, by rapidly accelerating the speed and precision of locating the sources of food poisoning outbreaks, Dr Roy Betts, head of microbiology at Campden BRI told Food...
Product recalls cost money and hit reputations. The Food Manufacture Group’s food safety conference found out how to limit the damage, as Rick Pendrous reports.
Consumers will in future be far better informed about potential food fraud and food safety incidents because of rapid advances in analytical techniques that are now available to them as cheap test kits, according to the deputy head of Nestlé’s research...
It is “absolutely crucial” that the UK continues to adopt a precautionary approach to food safety post-Brexit, the head of a consumer watchdog has claimed.
The row between Errington Cheese and Food Standards Scotland (FSS) continued this week, after FSS rejected claims it offered to pay the cheesemaker’s legal fees in full, in return for the firm dropping its application for a judicial review of a destruction...
Potato processing firm Glenview Foods was fined £3,000 on November 9, after pleading guilty to six food safety offences last week, including failing to properly clean its facility and conduct pest control.
Future attempts at measuring campylobacter levels in poultry need to be consistent if both consumers and retailers are going to trust the published figures, a food policy advisor has suggested.
An industry-wide approach to data sharing could bring enormous food safety and traceability benefits, a data expert at the Food Standards Agency (FSA) has claimed.
Ingredients firm Catermix has been fined £4,000 for supplying tikka spice containing salmonella, after it mixed the spice in the back of a “dirty” van.
Asda has apologised for low levels of hygiene in its home delivery vans, after a BBC investigation found bacteria levels on some delivery crates to be “the equivalent to dirt levels of a kitchen floor”.
A cheesemaker implicated in an E.coli outbreak that led to the death of three-year-old girl has been given the all-clear by a leading European food safety laboratory.