Chilled & Fresh

Pork Farms makes a range of chilled pastry products, such as pork pies

Kerry Foods sells chilled pastry assets

By Rod Addy

Pork Farms Group has bought Kerry Foods’s chilled savoury pastry factories at Poole, Dorset, and Spalding in Lincolnshire for an undisclosed sum.

Bakkavor has shifted its frying operations to a new site

Bakkavor storms ahead in fresh prepared food

By Rod Addy

Bakkavor delivered strong growth in fresh prepared food ahead of the UK market as a whole in the past financial quarter and is significantly boosting investment to support customers’ growth plans.

Kerry Foods makes a range of consumer brands

Changing face of retail hits Kerry Group

By Rod Addy

Consumer food sales took a hit at Kerry Group from the fragmenting retail market, despite UK brands holding up well, and overall sales growth, the firm said in its interim management report.

Retailers, including Lidl, have played a big role in boosting the UK job market

Retailers help boost UK job market

By Laurence Gibbons

There were more jobs gained than lost in the UK food and drink sector – taking into consideration manufacturing, distribution, packaging and retail – over the last six months, FoodManufacture.co.uk can exclusively reveal.

One of Greggs’s new-look stores

Greggs ‘on front foot’ as strategy pays off

By Rod Addy

Greggs’s strategy is paying off, according to Sahill Shan, analyst at N+1 Singer, as the food-to-go chain disclosed strong half-year (H1) figures, ahead of interim results next month.

Frank Dale Foods makes a range of products, including quiches

Party foods firm wins £675k to create 15 jobs

By Rod Addy

Frank Dale Foods has secured £675,000 to fund the creation of 15 jobs and double its turnover to £7M in the next five years, according to chairman Nigel Cushion.

HEFF helped hundreds of small to medium-sized speciality food producers sell and market their products

Heart of England Fine Foods to fold

By Rod Addy

Heart of England Fine Foods (HEFF) is facing voluntary liquidation 16 years after its foundation, threatening 15 jobs.

Pasta firm Ragu breaks barrier in packaging

Ragú first to use new barrier pack

The latest addition to the range of one of Britain’s oldest pasta sauces, Ragú, has become the first UK product to go on-shelf in a new type of oxygen barrier pack.

Williams: 'brand new food food-to-go facility'

Greencore Northampton site to offer hundreds of jobs

By Rod Addy

Greencore’s £30M food-to-go factory at Northampton, announced yesterday (May 20), is expected to deliver hundreds of extra jobs to the region, according to the company’s chief financial officer Alan Williams.

Greencore boss Patrick Coveney said the firm was 'well-positioned for further growth'

Greencore’s half year results impress City

By Michael Stones

Convenience food manufacturer Greencore’s latest financial results have impressed the City – with group revenue climbing by 8.2% to reach £619.8M – as the firm announced the disposal of its foodservice desserts business.

Gates: 'We had launches across a whole range of categories and customers'

Millions pumped into Bakkavor salad plants

By Rod Addy

Bakkavor has invested millions of pounds in four prepared salad facilities, prompted by high demand from customers, according to chief finance officer Peter Gates.

240 pupils at Boston West Academy will take part in the Freshtime Fun Club

School pupils to explore Freshtime food factory

By Laurence Gibbons

Pupils at a Lincolnshire primary school will learn what goes on inside food factories and how vegetables are grown and processed in a new initiative with chilled food firm Freshtime.

UK refrigeration firm strikes deal down under

Cool deal for packaged products

British freezing and chilling system manufacturer Starfrost has struck an exclusive supply deal with food processing equipment specialist Milmeq in New Zealand.

Michael Rudge said food and drink manufacturers should reach out to youngsters more effectively

Foodex 2014

Foodex skills debate highlights the challenge

By Michael Stones

A more co-ordinated approach to attracting youngsters into food and drink manufacturing, and greater efforts by firms to promote the benefits of working in the sector were two of the key themes to emerge from the Big Video Debate on ‘Plugging the skills...

Investment in the Cavaghan and Gray site will boost ready meal production by 10M a year

2 Sisters factory investment much needed

By Nicholas Robinson

2 Sisters' multi-million pound factory investment in its Cavaghan & Gray factory will help to restore investment to the business, which had fallen to seriously low levels in recent years, said a leading analyst.

Food manufacturers fear for margins as a price war looms

Food firms could pay for supermarket price wars

By Nicholas Robinson

Morrisons has refused to confirm or deny suggestions it is preparing to slash suppliers’ prices, in a bid to combat discounters Aldi and Lidl, as top analysts predict food manufacturers could fall victim to a supermarket price war.

More needs to be done to improve the understanding of foodborne viral infections, including those linked to oysters, said the FSA

Call for more research into foodborne viruses

By Rick Pendrous

More needs to be done to improve the understanding of foodborne viral infections such as norovirus, hepatitis A and hepatitis E so that they can be better prevented and controlled, according to scientific experts who advise the Food Standards Agency (FSA).

Food packaging not the enemy, says WRAP

Shoppers urged not to demonise packaging

By Rod Addy

Consumers should not demonise food packaging, because it could prolong shelf-life, reducing the amount of products needlessly binned, according to the Waste & Resources Action Programme (WRAP).

The Billington Group's food brands include English Provender Company and Bar Foods

Billington Group snaps up TSC Foods

By Rod Addy

The Billington Group has strengthened its food portfolio by snapping up TSC Foods, the firm behind Glorious! soup for an undisclosed sum.

Coveney has faith in the future of Greencore's food-to-go products

Greencore sees growth in ‘food-to-go’

By Rick Pendrous

Greencore is expected to improve its financial performance over the coming year as its new focus on ‘food-to-go’ products both in the UK and US gathers momentum. Most City analysts have predicted a positive outlook for the Irish own-label convenience...

Greencore’s plans for its US ‘food-to-go’ sales to reach up to $1bn over the next five years are on track, said Patrick Coveney

Greencore targets $0.5bn to $1bn US sales by 2019

By Rick Pendrous

Greencore’s plans to grow its ‘food-to-go’ sales in the US to a business worth between $0.5M and $1bn over the next five years are on track, according to its ceo Patrick Coveney.

There's room to expand production at CP Foods' site

Food firm's microwaveable investment

By Gary Scattergood

Taste Inc microwaveable snacks were the brainchild of Adrian Wilson. He tells Gary Scattergood how they are broadening CP Foods’ customer base

Morrisons runs factories across the UK as part of its vertical integration model

Morrisons invests millions in fresh food processing

By Rod Addy

Morrisons has invested more than £31M over 18 months in its Farmers Boy fresh food processing facilities in Bradford, creating 150 jobs, and plans further investment in jobs and production.

Jack Hamilton, of Mash Direct, received the trophy from Mary Hunter, md of category sponsor Columbus, and Julia Bradbury (right)

Food manufacturing excellence awards

Mash Direct wins Most innovative small food manufacturer title

By Michael Stones

Mash Direct has won the coveted title Most innovative small food or drink manufacturer of the year in the industry Oscars – Food Manufacture’s Food Manufacturing Excellence Awards (FMEAs).

Greencore ceo Patrick Coveney said the business had realigned resources behind a food to go led strategy

Greencore shrugs off horsegate in full year results

By Michael Stones

Greencore’s full-year results reveal both the resilience of the convenience foods sector, after the horsemeat scandal, and the potential for earnings per share growth next year, according to City analyst Panmure Gordon.

Bakkavor makes chilled convenience foods for foodservice and retail customers

Bakkavor tackles accusations it is overworking staff

By Rod Addy

Bakkavor has defended itself against claims it is overworking employees at its Harrow pizza factory, levelled against it by the GMB trades union, which argues it is breaking EU employment law.

Greencore 'revolutionises' chilled ready meals

Join the chilled food 'revolution'

Greencore Prepared Meals claims to have revolutionised chilled ready meals with the development of retorted meals with peelable film. The firm makes retorted chilled meals for customers such as Weight Watchers and retailer own-label.

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