Supply Chain

Two thirds of Brits believe Easter eggs contain too much packaging. Credit: Getty/Pollyana Ventura

News

69% of Brits say Easter egg packaging is excessive

By Bethan Grylls

While Britain is a nation of chocolate lovers, two thirds of consumers believe chocolate eggs comprise too much packaging – yet despite concerns over sustainability and inflation, we’ll still be dipping into our pockets for the sweet stuff.

The Environment, Food & Rural Affairs Committee is conducting an inquiry into the fairness of the food supply chain in the UK

We need to talk about…

Food supply chain fairness

By Rod Addy

Provision Trade Federation (PTF) director general Rod Addy explores the current lack of sufficient access to healthy and affordable diets in the UK.

Hammonds End Farm owner Stuart Roberts addresses attendees from the public sector and the food processing industry. Credit: Carlos Farinha

News

UK public sector ‘wants to buy more British food’

By William Dodds

Several figures from throughout the British food supply chain met in Hertfordshire on 20 March 2024 to discuss how public sector providers can better work together with farmers and food producers.

The UK is to lift its tariff on imported Califronia prune juice from next month. Image: Gettyy, ligora

News

UK lifts tariff on California prune juice

By Gwen Ridler

The UK is to lift the current import tariff on California prune juice as it continues to navigate trade deals with its partners in the Indo-Pacific bloc.

The world is facing simultaneous maritime disruptions, with crucial trade waterways impacted. Credit: Getty/PeterHermesFurian

Short read

F&B industry outlook: from war to inflation

By Bethan Grylls

We are in a period of considerable instability fuelled by political, economic and environmental challenges – Food Manufacture’s latest webinar gathered four experts to take stock on what’s been happening. Here’s the highlights…

Migliozzi: 'Take the time to think ahead. However fast the implementation of technology, it may well not outpace transformations in the industry.' Image: Getty, B4LLS

Opinion

Face your fears over warehouse automation

By Gwen Ridler

The food businesses must face their fears over warehouse automation and rediscover their ‘appetite for risk’ if they wish to keep up in one of the fastest moving sectors in the world, according to supply chain systems provider Invar Group.

Vegetable oil prices were down year-on-year across the board in 2024. Image: Getty, Yuji Kotani

Food Manufacture exclusive

Edible oils price index: Exclusive report

By Gwen Ridler

In this exclusive report for Food Manufacture, food commodity and price data analyst Mintec explores the shifts in oil prices and the drivers behind the changes.

We mustn't forget our most important trading partner, says the FDF. Credit: Getty/Studio1222

News

UK import and export trade snapshot

By Bethan Grylls

The trade report from the Food and Drink Federation (FDF), which assessed the period between January and December 2023, warns that new trade barrier rules could reverse export growth.

Welsh Lamb EU exports sees healthy year-on-year rises, but will new regulatory red tape put UK sheep exports at risk? Credit: Getty/Henry Arden

News

Welsh Lamb exports booming

By Bethan Grylls

Exports of Welsh Lamb and other sheep meats have grown again, whilst beef exports continue to recover.

What did the food and drink sector make of the Spring Budget 2024? Getty/stocknshares

News

Food sector reacts to 2024 Spring Budget

By Bethan Grylls

Wednesday 6 March 2024 saw the UK Chancellor announcing the 2024 Spring Budget; while many welcomed the alcohol duty news, others were left disappointed at its lack of attention to small to medium businesses.

Shipping costs have seen drastic price increases amid Red Sea attacks. Credit: Getty/djtrener

News

How to ride the wave in a permacrisis

By Bethan Grylls

Food Manufacture’s upcoming webinar brings together expert panel to provide overview of UK economy and geopolitical climate, as they strive to help food producers minimise disruption in volatile times.

How much thought have you given your digital strategy? Credit: Getty/ Floriana

Long read

Creating a digital strategy for your traceability set-up

By Bethan Grylls

Food Manufacture’s webinar on ‘Strategies for improving your supply chain traceability’ raised important questions around technology investments, as well as highlighting some current and emerging tools for enhanced traceability, including 2D barcodes....

The Government's new immigration rules risk throwing the meat industry into disarray, warned the BMPA. Image: Getty

News

Meat industry hits out at new immigration rules

By Gwen Ridler

The Government’s ‘one-size-fits-all’ £38,700 immigration rule will stoke food price inflation and spark a raft of equal pay claims that risk tearing the food industry apart, according to the head of the British Meat Processors Association (BMPA).

Manufacturers remain optimistic despite many admitting to increasing prices in the face of cost pressures Image: Getty, gerenme

News

Manufacturers remain optimistic in the face of cost pressures

By Gwen Ridler

More than two thirds (68%) of food and drink businesses are optimistic about future growth, despite costs continuing to be a significant challenge, according to a survey by accountancy and business advisory firm Johnston Carmichael.

The site was formerly an Amazon warehouse. Credit: Sysco

News

Sysco investing $100m in new UK depot

By William Dodds

Foodservice wholesaler Sysco has announced plans to invest $100m (£79m) in a new depot to serve London and South East England.

Beef, carrots and salad crops among the foods that could see higher price tags attached. Credit: Getty/LauriPatterson

Short read

5 foods affected by supply shocks

By Bethan Grylls

While inflation may be easing, the supply chain remains sensitive to shocks, with several food commodities likely to see continued shortages and higher prices than the years before the permacrisis era.

Jean-Philippe (third from left) with a handful of Tilda farmers

Me & My Team

Tilda’s climb to the top

By Jean-Philippe Laborde

Managing director Jean-Philippe Laborde of the well-known rice brand talks about Tilda’s strategy since he took the helm five years ago, from innovation and keeping costs down, to teamwork and trailing new rice cultivation techniques.

The UK Government has implemented targets requiring all firms to reach net zero by 2050. Credit: Getty / Hype Photography

Feature

From net zero declarations to meeting emission targets

By William Dodds

With global temperatures closing in on the 1.5C warming limit and companies’ net zero deadlines edging nearer, the urgent need for emission-based action is widely recognised, but getting there isn’t always easy.

Mash Gang are expanding into the US through its partnership with Pilot Project Brewing

News

Craft brewer Mash Gang extends reach to the US

By Gwen Ridler

Non-alcoholic craft brewer Mash Gang is setting its sites on the US market with help from brewery incubator Pilot Project Brewing, launching two of its best-selling beers overseas this month.

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