All news

Strain will replace Pennycook as finance director of Morrisons

Morrisons appoints new finance director

By Laurence Gibbons

Morrisons has appointed Trevor Strain as its new finance director, following Richard Pennycook’s decision to stand down from the role in June 2013.

Barry Callebaut is to become the globe’s largest cocoa processor with the acquisition of the Cocoa Ingredients Division of Petra Foods

Barry Callebaut to become largest cocoa processor

By Mike Stones

Chocolate manufacturer Barry Callebaut is to become the globe’s largest cocoa processor with the acquisition of the Cocoa Ingredients Division of Petra Foods, based in Singapore for $950M.

Make mine a whisky: Flavoured whiskies feature in the top 10 adult drink predictions for 2012

Top 10 US adult beverage trends for 2013

By Mike Stones

Sweet wines, high-class beers and ‘next level’ ciders are the top three adult drink trends predicted by US food and drink consultancy Technomic.

Police are investigating an alleged assault on a 2 Sisters worker, said Unite

Police probe 'assault' on 2 Sisters worker: union

By Lorraine Mullaney

West Midlands police is investigating an alleged assault on a 2 Sisters worker who was leaving one of the food group’s sites after finishing a shift, claims Unite the union.

GM meat is common in London restaurants, claimed Paterson. But top London eatery Simpsons-in-the-Strand denied serving GM meat

GM food row sparked by DEFRA minister’s support

By Mike Stones

The row about genetically modified (GM) food re-ignited this week after a government minister said there were “real environmental benefits” associated with the technology.

Gary Frank with two robot-ready muffins

Fabulous Bakin’ Boys gets boost from robotics

By Mike Stones

Cake, flapjack and muffin maker, the Fabulous Bakin’ Boys are reaping the benefits of a £3M investment in robotic technology, which is enabling the firm to grow new markets, cut costs and boost efficiency.

Environmental health officers spotted a robin in the bakery twice

Life ban for Portsmouth baker for mice infestation

By Lorraine Mullaney

A Portsmouth baker was fined £5,000 and banned from operating a food business in the UK after environmental health officers found a robin flying around his mice-infested premises.

New Brakes chief executive, Ken McMeikan

Greggs boss to join Brakes

By Laurence Gibbons

High street baker Greggs has announced Ken McMeikan will stand down as chief executive to take up the same role at grocery and fresh food supplier Brakes.

Food manufacturers should sign up to the hybrid nutrition labelling scheme, said public health experts

Health experts back hybrid nutrition labels

By Michelle Knott

Food manufacturers that are serious about improving public health should sign up to the hybrid nutrition labelling scheme proposed by the government and backed by retailers, say public health experts.

The term 'probiotic' will be banned on packaging from December 14

Industry fights EU's ban on the term 'probiotic'

By Michelle Knott

The probiotics industry in Europe has launched scientific and legal bids to counter an EU-wide ban on using the word 'probiotic' on packaging and marketing materials.

Gwilym-Jones: wants the food chain to work much better

EC to consider adopting UK model for Groceries Code Adjudicator

By Rick Pendrous

The European Commission (EC) is considering the creation of an adjudicator to police supermarket abuse of power within the EU using the UK as a potential model, according to a member of the Cabinet of the European Commissioner for Agriculture and Rural...

Tesco is to review the future of its US business Fresh & Easy

Tesco to review US business Fresh & Easy as boss quits

By Mike Stones

Retail giant Tesco announced today (December 5) a review of its US enterprise Fresh & Easy and the departure of the business’ boss, Tim Mason, after years of disappointing financial results.

The Groceries Code Adjudicator will have the power to fine retailers which break the rules

Groceries adjudicator gets power to fine supermarkets

By Mike Stones

News that the Groceries Code Adjudicator will have power to fine supermarkets if they break the Groceries Code of Practice has been welcomed by the food manufacturers, farmers and poverty campaigners.

Are BOGOF food offers here to stay?

Death knell rings for the BOGOF and retailer rule

By Rick Pendrous

BOGOFs - buy one, get one free - offers could become a thing of the past as the power in the food supply chain moves away from retailers to producers and consumers who now seek better value in what they buy rather than unnecessarily generating waste in...

Coming soon: tougher salt reduction targets

Coming soon: tougher salt reduction targets

By Rick Pendrous

Manufacturers will be expected to meet tougher salt reduction targets, according to the co-chair of the Public Health Responsibility Deal (PHRD) Food Network. This is despite health campaigners' fears that the government was going cold on setting...

The Sheffield factory employs 550 staff on brands such as Trebor Mints

Mondelēz International ready for biscuit boom

By Gary Scattergood

Mondelēz International - the new name for the snacking arm of Kraft Foods - is preparing to start biscuit production for the first time at its site in Sheffield.

Automated flow-wrapper raises efficiency

Automated flow-wrapper raises efficiency

A fully automated flow-wrapping line is helping Tangerine Confectionery, one of the UK's leading sugar confectionery suppliers, to dramatically increase productivity and efficiency.

Quality matters

Quality matters

By Alyson Magee

Maximum quality, minimum waste is the new mantra, reports Alyson Magee

Black CPET now in recycling mix

Black CPET now in recycling mix

For the first time it will be possible for recyclers to sort black crystalline polyethylene terephthalate (CPET) food packs in mixed plastic waste streams, thanks to a novel development from a Danish packaging manufacturer.

Goodwin warns that energy from waste could deter more recycling

WRAP calls for curb on EfW growth

By Paul Gander

The current growth in energy-from-waste (EfW) incineration plants around the UK needs to be restrained by central government, the Waste & Resources Action Programme (WRAP) has said, to allow for a more resource-efficient 'circular' economy.

New drive spreads the biscuit dough

New drive spreads the biscuit dough

The installation of an ABB standard drive on one of its dough mixers has helped Fox's Biscuits of Batley, West Yorkshire to improve quality and reduce wastage.

Smoking hot hygiene for artisan cured meats firm

Smoking hot hygiene for artisan cured meats firm

Artisan smokehouse Capreolus Fine Foods installed a new maturing room for its cured, air-dried and smoked meats with the aim of avoiding product contamination issues relating to the drying and maturation of its products.

Food Manufacturing Excellence Awards - the winners

Prize fighters

By Rick Pendrous

Last month top food manufacturing firms fought to be crowned the best in the business. Rick Pendrous names the industry's new kings and queens

Customers - especially the younger ones - are prepared to try out new beer types and flavours

Cheers to new ways

By Laurence Gibbons

Modern technologycould provide cheaper ways to brew beer, reports Laurence Gibbons

Follow us

Featured Jobs

View more

Webinars

Food Manufacture Podcast