All news

All wrapped up: Finsbury's acquisition of Fetchers boosted pre-tax profit

Finsbury pre-tax profit rockets 95% after acquisition

By Michael Stones

Finsbury Food Group, the cake, bread and bakery goods manufacturer, has posted pre-tax profits up by 95% to £4.1M for the six months to December 27 2014 – boosted by its acquisition of the Fletchers Group of Bakeries.

Many of the staff at the KP factory have worked there for at least 20 years

KP Snacks axes 70 roles at Phileas Fogg Consett site

By Rod Addy

The loss of 70 jobs at KP Snacks’s Consett factory, one-time home to Phileas Fogg crisps, was “an incredibly sad time” for its members and the local area, according to trades union GMB.

Costing a packet: complying with the FIR labeling rules cost more than many firms predicted

FIR compliance ‘costs more than firms predicted’

By Michael Stones

Many food manufacturers are spending more than they intended on complying with the new EU labelling rules, set out in the Food Information for Consumers Regulation (FIR), after details about compliance arrived late and were confusing to interpret, claimed...

Uncertainty in the run up to the election is dampening food business investment, warned a top economist

Election 2015

Election ‘puts food capital investments on hold’

By Nicholas Robinson

Uncertainty in the lead up to the general election is causing food firms to put on hold plans for capital investment and freeze their employees pay, even though the economy has picked up, a leading economist has claimed.

Mondelēz is mulling a further £80M investment in its Banbury coffee plant

Mondelēz mulls £80M extra Banbury spend

By Nicholas Robinson

Mondelēz could pump a further £80M into its Banbury instant coffee production facility, creating up to 160 new jobs, if an existing £40M investment in two Tassimo lines yields good results.

Families with young children have the least healthy shopping baskets

Tesco to use nutrient profiles to target health

By Rick Pendrous

Tesco plans to use the average nutrient profiles of food within its shoppers’ baskets as a means of informing its future new product development (NPD) and providing targeted healthy eating advice and marketing strategies.

Sainsbury will build a new technology hub in Covenry

Sainsbury to create 480 online jobs

By Nicholas Robinson

Sainsbury will bolster its online retailing capabilities by creating 480 ‘specialist’ jobs in response to rising consumer demand for more convenient and intuitive ways to shop.

More than 100 business leaders have backed chancellor George Osborne's economic recovery plan

Election 2015

Food bosses join support for government policy

By Michael Stones

Food industry leaders – including George Weston, ceo of Associated British Foods, which owns the Silver Spoon, Kingsmill and Ovaltine brands – have joined more than 100 business bosses in writing a letter of support for the coalition’s economic policy.

Plant equipment can feed data to managers remotely

Anuga FoodTec 2015

Rockwell Automation foretells food processing’s future

By Rod Addy

Food processing equipment that tells managers what maintenance it needs may soon exist, according to Dominic Molloy, Rockwell Automation’s marketing and channels director for Europe, Middle East and Africa.

Leonard said patience was a key weapon for small firms

Food Vision 2015

Small food firms’ key innovation weapon

By Laurence Gibbons

Small scale food and drink manufacturers have a key weapon in the battle to bring innovative new products to market – patience, according to the boss of one business.

Amazon's drone delivery system aims to put the fast into fast-moving consumer goods

Amazon’s drone delivery plan in the wings

By Michael Stones

Online retail giant Amazon is in talks with policy makers worldwide to turn its plans for the drone delivery of packages – including  food products – into reality.

Cryogenic freezing gets on with MAP

Cryogenic freezing gets on with MAP

Food processors can now extend shelf-life and boost the quality of fresh produce, thanks to a new procedure which combines the best of cryogenic freezing with modified atmosphere packaging (MAP).

Sampling preparation for FSA's campylobacter study

Sampling preparation for FSA's campylobacter study

Stomacher paddle blenders and accessories from supplier Seward have been used in the preparation of samples for microbiological analysis as part of the Food Standards Agency’s (FSA’s) latest UK-wide study into the levels of campylobacter contamination...

Screening for salmonella in chocolate

Screening for salmonella in chocolate

While high volume screening for salmonella is normally part of the quality control proccess in chocolate production, the discovery of salmonella in a batch of chocolate, which prompted a recent recall, is a reminder of the continuing risk of this pathogen.

Meat fraud detection referenced

Meat fraud detection referenced

Six new meat mixture reference materials have been developed by scientists at LGC, formerly Laboratory of the Government Chemist, to help protect consumers from food fraud. The meat mixtures will enable food testing laboratories to assess the quality...

Weetabix reduces its motor failures

Weetabix reduces its motor failures

Weetabix has saved thousands of pounds in maintenance costs by eliminating motor failures at its factory in Corby, following the installation of Marlin stainless steel AC motors from Lafert. These replaced conventional motors on its breakfast cereal extruders.

ERP raises the game for German meat processor

ERP raises the game for German meat processor

Enterprise resource planning (ERP) software from CSB-System is providing control of the value-added supply chain at German meat processor Wolf. It ensures effective planning and product management as well as traceability of all products.

New service for pumps launched

New service for pumps launched

AVT Reliability, a new company created by the merger of AV Technology and Aespump, which brings together established experts in plant reliability and maintenance and pump management, was launched at the Maintec show held at The National Exhibition Centre...

Morrisons could see a further 20 senior management roles cut

Morrisons to cut 20 bosses in ‘Tesco-style shakeup’

By Nicholas Robinson

Morrisons ceo David Potts is to axe up to 20 more bosses in a bid to clear out the old team and counter the firm’s multi-million pound losses by running it more like Tesco, a leading analyst has said.

Campylobacter is found on the surface of almost all raw chicken

Bernard Matthews set to blast campylobacter

By Rod Addy

The campylobacter crisis is set to heat up, with warmer spring and summer weather likely to push up poultry contamination levels, Jeremy Hall, technical director of Bernard Matthews, has warned.

Grants of up to £50,000 will be given to food and drink firms to grow

Truss’s £50k grants to create 3,000 food jobs

By Nicholas Robinson

Cash injections of up to £50,000 will be given to small food and drink firms, following the creation of six new Food Enterprise Zones by the environment secretary Elizabeth Truss.

Raymond would like the British government to support the dairy sector in the UK more

Dairy crisis

Desperate dairy sector needs government support

By Laurence Gibbons

The UK’s ‘desperate’ dairy sector needs more support from the British government, according to National Farmers Union (NFU) president Meurig Raymond.

An accident was 'almost inevitable' due to lack of safety procedures, said the HSE

Ice cream firm prosecuted for safety failings

By Michael Stones

An ice cream manufacturer has been ordered to pay more than £18,000, after one of its workers had a finger severed while cleaning a fruit feeder machine.

In the can: Heinz's merger with the Kraft Foods Group. But the deal has sparked UK job fears

Heinz Kraft merger

UK job fears after Heinz and Kraft merger

By Michael Stones

The merger of food giants Heinz and Kraft Foods Group has sparked fears about UK jobs, according to Unite the Union.

Premier Foods boss Gavin Darby will be going back to school to boost students' employment prospects

Manufacturing bosses in schools skills plan

By Michael Stones

Top food and drink manufacturing bosses Gavin Darby, Premier Foods, Leendert den Hollander, Coca-Cola Enterprises and Ranjit Singh Boparan, 2 Sisters Food Group, will be joining other food industry bosses in a back-to-schools plan to sharpen students’...

GEA's MultiDrum machine can recreate hand-crafted breaded chicken products at high volumes

Anuga FoodTec trends

Mass production moves closer to manual skills

By Rod Addy

Technology is moving closer to delivering hand-crafted effects on an industrial scale, with innovations such as Fritsch’s Multitwist twisting machine and GEA’s MultiDrum system, winners of International FoodTec Gold Awards at Anuga FoodTec 2015.

Sherlock offers substantial detection services

Anuga FoodTec trends

Sherlock food analyser boosts product quality

By Rod Addy

Food firms can now harness the fabled detection skills of Sherlock to boost product quality, thanks to innovation from Insort, which won a 2015 International FoodTec Gold Award at Anuga FoodTec.

Iglo has pumped £3.7M into educating consumers on the role frozen food and freezing can play in tackling food waste

Iglo pumps £3.7M into frozen fight on food waste

By Laurence Gibbons

Frozen food firm Iglo Group and the Waste & Resources Action Programme (WRAP) have launched a campaign to educate consumers about the benefits of freezing food in a bid to reduce food waste across Europe.

Morrisons' new boss could 'galvanise' the troubled retailer, said Shore Capital

Morrisons boss ‘could galvanise’ the retailer

By Michael Stones

Morrisons new boss David Potts “could galvanise” the troubled retailer, according to City analysts less than two weeks after he took over the role of chief executive from Dalton Philips.

Follow us

Featured Jobs

View more

Webinars

Food Manufacture Podcast