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Younger more ethical and adventurous shoppers offer opportunities for food manufacturers and retailers, said the IGD

Young grocery shoppers are more ethical and optimistic: IGD

By Michael Stones

Young shoppers aged under 35 – who are more likely to shop ethically and adventurously than their older relatives, while cooking from scratch – offer opportunities to food manufacturers and retailers, according to new research from grocery think-tank...

Jack Hamilton, of Mash Direct, received the trophy from Mary Hunter, md of category sponsor Columbus, and Julia Bradbury (right)

Food manufacturing excellence awards

Mash Direct wins Most innovative small food manufacturer title

By Michael Stones

Mash Direct has won the coveted title Most innovative small food or drink manufacturer of the year in the industry Oscars – Food Manufacture’s Food Manufacturing Excellence Awards (FMEAs).

Johnson: 'We intend to expand production'

Cake manufacturer pumps millions into production

By Rod Addy

Bright Blue Foods, formerly McCambridge Foods’ cake business, is investing millions in its facilities in Poland and Blackburn, having secured new funding and renamed itself, according to ceo Andrew Johnson.

United Biscuits won the environmental award by cutting carbon emissions by 35%, achieving zero waste to landfill, slashing road miles by 20M and switching to 100% sustainable palm oil

Food manufacturing excellence awards

United Biscuits wins top environmental award

By Michael Stones

United Biscuits has won the coveted title Environmental initiative of the year in the industry Oscars – Food Manufacture’s Food Manufacturing Excellence Awards (FMEAs).

Pork Farms won, not one but two, Food Manufacturing Excellence Awards – the Oscars of the food and drink manufacturing industry

Food Manufacturing Excellence Awards

Pork Farms wins two food manufacturing Oscars

By Michael Stones

Pork Farms has won, not one, but two coveted titles in the industry Oscars – Food Manufacture’s Food Manufacturing Excellence Awards (FMEAs), at the London Park Lane Hilton last week (November 21).

Jim Everest received the Oscar from award's host Julia Bradbury and Iceland's Nigel Broadhurst

Ardo UK to redouble efforts after FMEA win

By Rod Addy

Ardo UK will improve efficiencies across its whole operations to grow in the ‘tough’ frozen foods market after winning the Food Manufacturing Excellence Award (FMEA) for Frozen Company of the Year.

Greencore ceo Patrick Coveney said the business had realigned resources behind a food to go led strategy

Greencore shrugs off horsegate in full year results

By Michael Stones

Greencore’s full-year results reveal both the resilience of the convenience foods sector, after the horsemeat scandal, and the potential for earnings per share growth next year, according to City analyst Panmure Gordon.

Naturex aims to make the most of rosemary's preservative potential

FOOD INGREDIENTS EUROPE 2013, FRANKFURT

Naturex joint venture targets meat shelf-life boosters

By Rod Addy

Naturex aims to develop shelf-life-boosting formulations based on rosemary extracts with natural antimicrobial and antioxidant properties through the natural ingredient firm’s new joint venture with sister company Galactic.

RBS has been accused of treating some small businesses 'horrendously' by a government adviser

RBS accused of ‘horrendous treatment’ of small firms

By Michael Stones

The Royal Bank of Scotland (RBS) has been accused of “horrendous treatment” of some small firms, after it allegedly wrongly classified sound businesses in a high risk category in order to boost revenue.

Richard Clothier (centre) collected two trophies at the food and drink manufacturing industry Oscars. Also pictured are Julia Bradbury, FMEA host, and Food Manufacture's Mike Stones

Food manufacturing excellence awards

Wyke Farms boss wins two food manufacturing Oscars

By Michael Stones

Wyke Farms boss Richard Clothier won two trophies in Food Manufacture’s Food Manufacturing Excellence Awards (FMEAs) at the London Park Lane Hilton, in a glittering awards ceremony last week.

ProwLiz soluble wheat protein would suit a range of drinks, including colas

FOOD INGREDIENTS EUROPE 2013, FRANKFURT

Protein prominence grows with Cargill’s ProwLiz blend

By Rod Addy

Food ingredients giant Cargill has launched a vegetable protein formulation enabling soft drinks manufacturers to make ‘source of protein’ claims and the company plans further work on proteins in the future.

Premier Foods was crowned the overall Company of the Year at the 2013 Food Manufacturing Excellence Awards

Food manufacturing excellence awards

Premier Foods wins top manufacturing award - caught on film

By Laurence Gibbons

Winning the Food Manufacturing Excellence Award for Company of the Year was a reflection of many years of perseverance, dedication and improvement by Premier Foods, according to the boss of its Ashford site.

And the winners are ... Meet the businesses that triumphed in the Food Manufacturing Excellence Awards

Food Manufacturing Excellence Awards

Meet the winners of the Food Manufacturing Excellence Awards

By Michael Stones

Congratulations to all the winners of the Food Manufacturing Excellence Awards (FMEA), who were revealed at a glittering award ceremony in central London last night (November 21).

Premier Foods triumphed at last night's FMEA celebration, winning the coveted Food manufacturing company of the year award and two other titles

Food manufacturing excellence awards

Premier Foods wins three Food Manufacturing Excellence Awards

By Michael Stones

Premier Foods has won the coveted title Food manufacturing company of the year, plus two other trophies in the industry’s Oscars – Food Manufacture’s Food Manufacturing Excellence Awards (FMEAs) at the London Park Lane Hilton, in a glittering awards ceremony...

Corridors of power: the Groceries Code Adjudicator will be a dominant influence on the food law landscape of 2014

Five top food law themes for 2014

By Michael Stones

Five top themes – led by the impact of the Groceries Code Adjudicator (GCA) – will dominate the food law landscape of 2014, predicts law firm Roythornes.

2 Sisters hopes the new vacuum pumps will speed-up cooking time of its ratatouille

2 Sisters to cut energy use at Carlisle site

By Laurence Gibbons

2 Sisters Food Group has installed two new vacuum pumps, designed to cut energy use, at its Cavaghan & Gray ready meal manufacturing facility in Carlisle.

The advertising watchdog has banned a KFC TV advert, after claims it was misleading

KFC discount slammed by advertising watchdog

By Michael Stones

The Advertising Standards Authority (ASA) has banned a TV advert from Kentucky Fried Chicken (KFC), after a customer complained a special price offer was misleading.

TV star Julia Bradbury will host the awards celebration

Food and drink manufacturing Oscars tomorrow

By Michael Stones

The Oscars of the food and drink manufacturing industry will be unveiled tomorrow night (Thursday November 21), during in a glittering awards ceremony at the Park Lane Hilton, London.

Jammie Dodgers' maker Burton's Biscuits has been sold to Canadan pension fund Ontario Teachers' Pension Plan

Burton’s Biscuits sold to Canadian pension fund

By Michael Stones

Burton’s Biscuits, the maker of iconic snacks Wagon Wheels and Jammie Dodgers, has been sold to the Canadian pension fund Ontario Teachers' Pension Plan (OTPP) for an undisclosed sum.

It's a goal – the FIFA World Cup and other sporting events will boost demand for international food, drink and grocery products, predicts Mintel

Top four shopping trends for 2014 named by Mintel

By Michael Stones

The top shopping trend for food, drinks and other grocery items next year will be towards products with international links, predicts market research organisation Mintel.

Slip up in the shops: 'Occasional errors do slip through,' admitted a spokesman, commenting on the autheniticity of price promotions

Supermarkets are guilty of ‘dodgy discounts’: Which?

By Michael Stones

Supermarkets should drop their “dodgy discounts and misleading multi-buys” and be more open with consumers who are increasingly worried about rising food prices, according to consumer watchdog Which?

Growers need an incentive for good practice

Palm oil sustainability in focus

By Lorraine Mullaney

Still the fires burn, clearing rainforest to plant the world's most sought after vegetable oil. Is there any hope for sustainability? asks Lorraine Mullaney

Quiches are made in all shapes and sizes at Pork Farms

A quiche of the action

By Gary Scattergood

Pork Farms’ operations director tells Gary Scattergood why anything is possible when it comes to baking quiches

Food volume sales are falling, according to the new report by IRI

Impact of economic recovery small as food volumes fall

By Rod Addy

Food and non-food volume sales are falling, indicating ordinary people are not feeling the benefits of economic recovery in Europe and the UK yet, according to market analyst Information Resources (IRI).

Consumers will be asked to simulate a weekly shop to determine which part of the brain is involved in making choices

Consumers to undergo brain scanning to test food promotions

By Laurence Gibbons

Food and drink shoppers are to undergo brain scanning, under lab conditions, to test their reactions to promotions and special offers as part of a new project by the University of Bangor and shopper research firm SBXL.

AAK, which signed a supply deal with Premier Foods earlier this month, is working on techniques for fat and waste reduction that will help firms to meet voluntary industry targets

AAK targets waste and fat reduction

By Rod Addy

AAK is developing techniques for fat and waste reduction that will enable food manufacturers to meet voluntary industry targets much more effectively.

Book your place at this year's awards by telephoning Rebecca George on 01293 610422 or email Rebecca.george@wrbm.com

Food Manufacturing Excellence Awards: just days to go

By Michael Stones

Just a few days are left until the Food manufacturing company of the year is crowned at the Food Manufacturing Excellence Awards (FMEAs) on Thursday November 21 at the Park Lane Hilton, London.

The environmental impact of local food initiatives is not necessarily better than mainstream manufacturing

Local food initiatives ‘not always greener’

By Gary Scattergood

Local food initiatives – which aim to slash the length of supply chains – are blossoming across Europe, but their impact on the environment is not necessarily better than that of mainstream manufacturing, a leading academic has revealed.

RIVERMILL LTD

RIVERMILL LTD

By Rod Addy

In a story published on 13th November concerning a meeting of the creditors of Rivermill Ltd’s subsidiary Rivermill Foods Ltd, a bakery business in Hexham, Northumberland we incorrectly referred to a quite separate brand-licensing business carried on...

Kendrick: 'Industry must help young people'

Nestlé offers young people 1,900 roles

By Rod Addy

Nestlé aims to offer 1,900 job opportunities in the UK and Ireland over the next three years, including 300 paid work experience placements, it announced today (November 15).

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