Pigs in blankets get African twist
Pigs in blankets are set to receive a South African twist this Christmas, with the launch of K’s Wors boerewors through online retailer Ocado.
Boerewors – a type of sausage popular in South African cuisine – have been positioned as a replacement for the traditional Cumberland sausage used in the preparation of pigs in blankets and are available in three flavours: Countrystyle, Chakalaka and Chilli.
Founder Dee Mapasure said: “I’ve felt for some while that boerewors could work wonderfully in conjunction with best-in-class bacon. For the last two years boerewors have been building a head of steam during BBQ season. It was only ever going to be a matter of time before boerewors gate-crashed the Great British winter.”
